About roleAs an ICT Support Engineer, you’ll provide technical support and maintenance for ICT systems, ensuring robust network performance and high system availability. You’ll work closely with internal teams and external clients to troubleshoot and resolve issues promptly, contributing to seamless daily operations and customer satisfaction. <h3>Benefits</h3><ul><li>Competitive salary of $75,000 – $90,000 per annum plus superannuation</li><li>Full-time stable employment (minimum 38 hours per week)</li><li>A supportive, collaborative team environment</li><li>Opportunity to work on diverse ICT and telecommunications projects</li><li>Exposure to modern cloud-based and network technologies</li></ul> <h3>Task & responsibilities</h3><ul><li>Provide technical support for hardware, software, and network-related issues</li><li>Install, configure, and maintain ICT systems and infrastructure</li><li>Monitor system performance and ensure reliability and uptime</li><li>Troubleshoot system and network problems</li><li>Manage user accounts, permissions, and access controls</li><li>Support system upgrades, patches, and security updates</li><li>Document procedures, configurations, and troubleshooting guides</li><li>Support backup, disaster recovery, and cybersecurity initiatives</li><li>Liaise with vendors and service providers as required</li></ul> <h3>Qualification & experience</h3><ul><li>Minimum 1–2 years of relevant full-time experience as an ICT Support Engineer or related role</li><li>Relevant qualifications in Information Technology, Computer Science, or related field</li><li>Strong knowledge of network infrastructure, operating systems, and troubleshooting methodologies</li><li>Experience supporting Windows and/or Linux environments</li><li>Understanding of networking concepts including TCP/IP, DNS, DHCP, and firewalls</li><li>Strong analytical and problem-solving skills</li><li>Excellent communication and customer service skills</li><li>Ability to work independently and collaboratively</li></ul>

Information & Communication Technology

Annual

Join our team as an ICT Support Engineer—solve problems, power systems, and drive success daily

ICT Support Engineer

Full time

&nbsp;Position Title: ChefBusiness: NIRVANA CLUB PTY LTD T/A NIVANA CLUBLocation: 13 Hesse St Queenscliff VIC 3225, AustraliaEmployment Type: Full-Time, Permanent, OngoingHours: Minimum 38 hours per weekSalary: $80,000 per annum plus superannuation&nbsp;About the Business&nbsp;Nivana Club is a well-established dining venue located in Queenscliff, offering a diverse menu inspired by Asian and Indian flavours. The restaurant operates in a fast-paced commercial kitchen environment and is committed to delivering high-quality food and excellent customer service.&nbsp;&nbsp;&nbsp;&nbsp; <h3>Benefits</h3>Position Overview&nbsp;We are seeking a qualified and experienced Chef to take responsibility for planning, organising, and supervising kitchen operations. This is a senior culinary role requiring strong leadership skills, independent decision-making ability, and sound commercial kitchen experience. <h3>Task & responsibilities</h3>Key Duties and Responsibilities&nbsp;The successful candidate will be responsible for:&nbsp;Planning menus in consultation with managementEstimating food and labour costs and assisting with menu pricingOrdering and maintaining appropriate stock levels of food suppliesPreparing and cooking a range of dishes to a high standardMonitoring quality of dishes at all stages of preparation and presentationDemonstrating cooking techniques and advising kitchen staff on preparation proceduresSupervising and coordinating activities of cooks and kitchen staffEnsuring portion control and minimising food wastageRegulating temperatures of ovens, grills and other cooking equipmentEnsuring compliance with food safety, hygiene and workplace health and safety regulationsAssisting in maintaining kitchen records and cost control systems <h3>Qualification & experience</h3>Essential Requirements&nbsp;Relevant qualification in Commercial Cookery (Certificate III, IV or Diploma)Minimum three (3) years full-time relevant work experience as a Chef in a commercial kitchenDemonstrated experience preparing multi cuisine dishes including Indian and Asian curriesExperience in menu planning, cost estimation and kitchen supervisionStrong understanding of food safety standards and compliance requirementsAbility to lead a kitchen team in a fast-paced environment

Hospitality & Tourism

Experienced Chef Required

Due to growth, Altitude1148 is seeking a Cook on a full-time basis. We are located at Bulli Tops, NSW 2516. The role is to prepare, cook, season, plate and present high-quality dishes in accordance with our menu. The duties include prepare ingredients; use cooking equipment; cook dishes; season dishes; portion foods; plate dishes; ensure standards in taste and presentation; keep cleanliness and hygiene of the kitchen; store ingredients properly; and work with chefs and the kitchen team to ensure efficient kitchen operations. <h3>Benefits</h3>The salary range for this position is between $78,000 to $84,000 per annum, plus superannuation. <h3>Task & responsibilities</h3><ul><li style="text-align:justify;">Assist with menu planning, portion control and estimating food requirements to support cost management and profitability with the Headchef.</li><li style="text-align:justify;">Check ingredient supplies, report shortages to Headchef and ensure correct storage and stock rotation.</li><li style="text-align:justify;">Prepare and cook menu items across restaurant and function services, maintaining consistency, quality and presentation to Altitude1148’s standards.</li><li style="text-align:justify;">Prepare and coordinate food production for weddings, corporate events and private functions, including early kitchen setup, service delivery and post-event pack down to ensure smooth end to end operations.</li><li style="text-align:justify;">Marinating meats with spices to ensure dishes are prepared promptly during peak service periods while maintaining performance under pressure.</li><li style="text-align:justify;">Prepare, portion and pack curry products for distribution to IGA supermarkets within the group, maintaining recipe standards, labelling accuracy and food safety compliance.</li><li style="text-align:justify;">Preparing food as per the dietary requirements of the customers.</li><li style="text-align:justify;">Manage and train the kitchen hand staff on cooking techniques, kitchen procedures and hygiene standards.&nbsp;</li><li style="text-align:justify;">Assist in general kitchen duties such as washing dishes, utensils, pots and pans.</li><li style="text-align:justify;">Maintain compliance with food safety, WHS and hygiene standards at all times, adhering to the cleaning schedules and procedures established by management.</li></ul> <h3>Qualification & experience</h3>The successful candidate will need to have a relevant trade qualification in cookery or a related field; one year of full-time relevant experience in a full service dining restaurant featuring Australian food and different international flavours; understanding of the cookery industry, knowledge of food safety and kitchen health regulations; strong cooking, seasoning, plating and portioning skills; ability to working in a fast-paced environment while maintaining standards; ability to follow recipes and kitchen procedures; teamwork and communication skills to work with other kitchen staff.&nbsp;Available to work on the weekends, public holidays

Full-time opportunity for an experienced cook in a busy restaurant and function venue.

Cook

Job Title: Master BricklayerCompany: Mor Construction Pty LtdABN: 16 650 979 061Multiple project sites across the Perth metropolitan area, Western AustraliaEmployment Type: Full-Time, Permanent&nbsp;The OpportunityMor Construction is seeking a highly skilled and experienced Master Bricklayer to support the delivery of residential construction projects across Perth. This position requires advanced trade expertise, leadership capability, and a strong understanding of structural masonry and construction standards.The successful candidate will play a key role in delivering high-quality brick and block work while supervising and coordinating bricklaying activities on site to ensure compliance with plans, engineering specifications, and safety requirements.&nbsp;&nbsp; <h3>Benefits</h3>What We Offer<ul><li>Competitive salary package commensurate with experience</li><li>Long-term, stable employment</li><li>Supportive and professional team environment</li><li>Opportunity to work on high-quality residential projects</li></ul> <h3>Task & responsibilities</h3>&nbsp;Roles and Responsibilities<ul><li>Lay bricks, blocks, and other masonry materials to construct and repair walls, partitions, arches, retaining walls, and structural components</li><li>Interpret and work from detailed construction drawings, plans, and engineering specifications</li><li>Set out works to ensure correct alignment, levels, and structural tolerances</li><li>Apply mortar, damp-proof courses, reinforcement, and moisture-resistant materials in accordance with building standards</li><li>Cut, shape, and finish bricks and blocks using hand and power tools</li><li>Construct footings, load-bearing walls, and feature masonry structures</li><li>Supervise and coordinate bricklaying teams and apprentices to ensure efficient workflow</li><li>Monitor workmanship quality and ensure compliance with building codes and safety regulations</li><li>Identify and resolve on-site construction issues in consultation with site supervisors</li><li>Maintain a safe, clean, and compliant work environment in accordance with workplace health and safety requirements</li></ul> <h3>Qualification & experience</h3>Qualifications and Experience<ul><li>AQF Certificate III in Bricklaying/Blocklaying or equivalent qualification</li><li>Minimum 3–5 years of relevant post-qualification experience</li><li>Demonstrated experience in residential construction projects</li><li>Strong ability to interpret plans and technical specifications</li><li>Proven supervisory or team leadership experience</li><li>Construction White Card</li><li>Valid driver’s licence</li></ul>

Construction

Do you have a minimum 10 years of full-time experience as a Bricklayer or in a similar role?

Do you have full work rights in Australia?

Do you have experience as a Master Bricklayer?

Master Bricklayer

As a Quantity Surveyor / Senior Consultant, you will be responsible for providing cost estimation, commercial analysis, and construction claims advisory services across major engineering and construction projects.You will play a key role in preparing detailed cost assessments, reviewing tender documentation, conducting delay and variation analysis, and supporting dispute resolution processes to ensure projects are delivered within approved time and budget parameters. <h3>Benefits</h3>Why work at TBHAt Tracey Brunstrom &amp; Hammond Pty. Ltd. (TBH), we are ACHIEVEMENT and outcome focused,operating with aligned strategic intent and delivering on our promises to ensure optimum resultsfor our clients. Additionally, our ONE TEAM culture drives us to operate with one way of workingthat fosters care and collaboration.Through our strong values, TBH is committed to fostering an inclusive environment whereeveryone can feel comfortable to be their full selves at work. We value people from differentbackgrounds and all walks-of-life as we believe our collective experience inspires blue-skythinking and creative solutions.As a proud WORK180 Endorsed Employer for Women, we believe in gender equality and equalopportunity. <h3>Task & responsibilities</h3>Key Responsibilities:<ul><li>Organising, planning and managing engineering project labour and the successful delivery of materials, plant and equipment to be used for the project.</li><li>Establishing detailed programs for the coordination of site activities.</li><li>Creating and maintaining tools for budget control according to cost plans.</li><li>Estimate and maintain accurate construction cost estimates throughout the project lifecycle.</li><li>Identifying project and engineering problems through application of engineering technology and project planning methodology.</li><li>Analysing, preparing and implementing construction staging plans.</li><li>Preparing pre-construction management plan and building construction methodology reports.</li><li>Determining and interpreting construction methods, procedures, materials and quality standards.</li><li>Preparing complex construction programmes.</li><li>Monitoring changes to designs, assessing effects on time and cost, and measuring, value variations to scope of works.</li><li>Demonstrating commercial acumen in the review of documentation such as project budgets and construction schedules and producing detailed reports to line management regarding the same.</li><li>Responsible for checking all documents prepared to ensure factual correctness and that quality standards are maintained.</li><li>Demonstrating applied engineering by assisting in the preparation of technical procedures, work instructions, work schedules, estimates, and work method statements.</li><li>Reviewing site records and perform delay analysis for the preparation or assessment of Extension of Time claims.</li><li>Studying engineering drawings and specifications to estimate quantities, production rates and costs.</li><li>Demonstrating ability to think laterally and displaying strong analytical and problem-solving skills to large scale engineering and construction projects.</li><li>Supporting project managers, monitoring progress of projects and working with engineering clients to solve and escalate problems where necessary.</li><li>Review tenderer’s submissions for large construction projects.</li><li>Prepare construction claims analysis, dispute reports and delay calculations.</li></ul> <h3>Qualification & experience</h3>Qualifications &amp; Experience<ul><li>Degree in Quantity Surveying, Civil, Mechanical, or related Engineering</li><li>Or other degree(s) or tertiary qualification(s) relevant to the services provided by TBH</li><li>At least 2 - 3 years of experience in the role and relevant field</li><li>Prepares draft reports</li><li>Attends meetings and takes minutes</li><li>Basic understanding of project management standards</li><li>Prepares moderately complex construction programmes</li><li>Establishes monitoring systems</li><li>Assists with AS-Built programmes, delay schedules, and calendars</li><li>Experience with one or more of the following project aspects: scope, time, cost, quality, risk, procurement, communications, resource management</li><li>Intermediate experience with all software used by TBH</li><li>Experience as a Team Leader</li><li>Very good verbal and written communication skills</li><li>Very good time management skills</li><li>Contributes ideas and team performance</li></ul>&nbsp;Desirable Skills / Technical Capabilities<ul><li>Construction programming and planning (CPM, project calendars, status updates)</li><li>Contract administration and procurement planning</li><li>Cost and cash flow interpretation, earned value analysis</li><li>Claims, dispute resolution, and AS-Built programme preparation</li><li>Quality assurance and project delivery methodologies (PMBOK, PRINCE2, P6)</li><li>Basic to intermediate proficiency in TBH software and rates databases</li><li>Construction induction accreditation (White Card / Blue Card)</li><li>Introduction to master, design, and procurement planning</li></ul>

Tracey Brunstrom & Hammond Pty. Ltd. (TBH) is looking fo a Quantity Surveyor / Senior Consultant to join their Sydney team.

Quantity Surveyor / Senior Consultant

Walton Hotel is seeking a passionate and skilled Chef to join our hospitality team and deliver high-quality culinary experiences for guests. As a Chef, you will manage day-to-day kitchen functions, create menu items, and ensure consistent food quality in a busy hotel environment.This role combines creativity, operational excellence, and strong food safety practices. You’ll work with fresh ingredients, support service teams, and help shape the dining identity of Walton Hotel. <h3>Benefits</h3><ul><li>Competitive salary based on experience and qualifications.</li><li>Opportunity to work in an established hotel hospitality team.</li><li>Supportive and friendly workplace culture.</li><li>Career growth and skills development opportunities.</li><li>Employee meals and other hospitality-industry perks.</li><li>Stable, ongoing employment in a central Perth location.</li></ul>&nbsp; <h3>Task & responsibilities</h3><ul><li>Prepare, cook, and present menu items to hotel standards</li><li>Assist with menu planning, seasonal dishes, and specials</li><li>Ensure consistent food quality, flavour, and presentation</li><li>Maintain kitchen hygiene, cleanliness, and safe food handling</li><li>Supervise kitchen staff and support staff training where required</li><li>Monitor stock levels and support ordering of ingredients and supplies</li><li>Comply with workplace health and safety, and food safety regulations</li><li>Coordinate kitchen workflow for efficient service times</li><li>Support cost control and waste minimisation practices</li><li>Collaborate with front-of-house to ensure seamless guest experience</li></ul>&nbsp; <h3>Qualification & experience</h3><ul><li>Certificate III or IV in Commercial Cookery (or equivalent)</li><li>Minimum 1 -3 year experience as a Chef in a hotel, restaurant, or commercial kitchen</li><li>Proven knowledge of kitchen operations, food hygiene, and safety standards</li><li>Strong organisational, multitasking, and time-management skills</li><li>Ability to work under pressure during busy service periods</li><li>Positive attitude, team player, and excellent communication skills</li><li>Experience with menu development and stock control advantageous</li></ul>&nbsp;

Lead kitchen operations at a vibrant hotel restaurant, creating standout dishes with quality, creativity, and local flavour.

Multiple Chef

Join a well established group near Geelong. DPA location, modern facilities, caring and supportive team, and growth opportunities.We currently have a position for a GP in a busy private billing practice in a sought after DPA location. With an experienced management team, a supportive team environment, and a central location, don’t let this opportunity pass you by!Enjoy a family-friendly location close to the Surf Coast. Seize this rare opportunity to be part of a caring and supportive team committed to making a positive impact on the community.About the practice:<ul><li>DPA Location</li><li>Part of a medical network supported by a large community health organisation</li><li>Professional and friendly reception and nursing teams focused on patient care</li><li>Allied health practitioners on-site, fostering a collaborative approach</li><li>Spacious, well-lit consultation rooms and meeting areas</li><li>Conveniently located near Geelong, Surf Coast, and Bellarine Peninsula</li></ul> <h3>Benefits</h3><ul><li>Private billing practice - 65% of billings</li><li>Relocation assistance may be available</li><li>Access to state-of-the-art facilities and a supportive work environment</li><li>Flexible working hours</li></ul>&nbsp;&nbsp; <h3>Task & responsibilities</h3>Providing GP services to all ages from infants to the elderly <h3>Qualification & experience</h3>FRACGP, MRCGP, MICGP or eligibility for PEP Specialist Pathway or AHPRA's Expedited Specialist Pathway.This job is not suitable for doctors who require AMC part 1 and 2, or for those with General Registration.

Healthcare & Medical

Do you hold AHPRA specialist registration or are Eligible for the PEP Specialist Stream?

Do you hold AHPRA specialist registration or are Eligible for AHPRA's Expedited Specialist Pathway?

Join a well established group near Geelong. DPA location, modern facilities, caring and supportive team, and growth opportunities.

General Practitioner

Florentina's Trattoria is seeking a passionate and skilled Chef to join our modern kitchen team. In this role, you will be responsible for executing high-quality Italian Flavors while maintaining the standard of excellence our patrons expect. You will work closely with a dedicated team to elevate our menu and ensure every guest—regardless of dietary needs—enjoys a memorable meal. <h3>Benefits</h3><ul><li>Work in a modern, well-equipped kitchen in a beautiful coastal location.</li><li>Competitive salary package ($75k - $79k) plus super.</li><li>A supportive team environment that values creativity and passion.</li></ul> <h3>Task & responsibilities</h3><ul><li>Culinary Execution: Prepare and cook a diverse range of dishes, including our signature Italian pastas, risottos, and pizzas.</li><li>Menu Innovation: Assist in developing seasonal specials and evolving our core menu.</li><li>Quality Control: Ensure every plate meets our standards for taste, temperature, and presentation.</li><li>Dietary Management: Expertly cater to various dietary requirements and allergies.</li><li>Operations: Manage inventory, maintain stock levels, and minimize waste.</li><li>Compliance: Maintain a clean, organized workspace in strict accordance with health and safety regulations.</li></ul> <h3>Qualification & experience</h3><ul><li>Education: Certificate IV or Diploma in Culinary Arts (or a similar discipline).</li><li>Experience: Over a year in kitchen operations or culinary management.</li><li>Skills: Strong knowledge of menu development, food cost management, and general kitchen workflows.</li><li>Attributes: A collaborative spirit and a "quality-first" mindset.</li></ul>

Step into Florentina’s Trattoria, where the timeless charm of Italy meets the vibrant energy of the Sunshine Coast.

Chef

We are seeking a committed and experienced Store Manager At Johnny Gio’s Pizza Neutral Bay to oversee the day-to-day operations of our store. This full-time role requires a proactive and hands-on leader with strong retail management experience. The successful candidate will be responsible for planning and coordinating store operations.&nbsp; <h3>Benefits</h3><ul><li>Attractive salary package with performance-based incentives</li><li>Clear pathways for career advancement and leadership development</li><li>Employee discounts and additional in-store benefits</li><li>On-site allowances, where applicable</li><li>Flexible work arrangements with paid leave entitlements</li><li>Ongoing training and professional development opportunities</li><li>Supportive, inclusive, and collaborative team environment&nbsp;</li></ul> <h3>Task & responsibilities</h3><ul><li>Plan and control the store’s product range, monitor inventory levels, and ensure customer service standards are consistently maintained to support efficient retail operations.</li><li>Develop and implement purchasing, marketing, and pricing strategies to maximise sales performance and profitability.</li><li>Coordinate and execute promotional and advertising activities to enhance brand presence and promote products and services.</li><li>Lead retail sales activities by assisting customers, providing product knowledge, and ensuring a high standard of customer satisfaction.</li><li>Maintain accurate records of stock, sales, and financial transactions to support effective store management and reporting.</li><li>Prepare, manage, and monitor the store’s budget, ensuring financial targets are achieved and operating costs are controlled.</li><li>Recruit, train, supervise, and develop staff to ensure a skilled and productive team aligned with business objectives.&nbsp;</li><li>Ensure compliance with workplace health and safety requirements and relevant regulations, maintaining a safe environment for staff and customers.&nbsp;</li></ul> <h3>Qualification & experience</h3><ul><li>Proven experience in store or retail management or in a senior supervisory role within a retail environment.</li><li>Strong knowledge of retail operations and sales strategies, with the ability to drive store performance.&nbsp;</li><li>Effective communication, leadership, and customer service skills to manage teams and enhance customer experience.</li><li>Demonstrated capability in inventory control, stock management, and financial reporting.</li><li>Sound understanding of workplace health and safety requirements and regulatory compliance.</li><li>Well-developed problem-solving skills with strong attention to detail.</li><li>Ability to work efficiently and adapt in a fast-paced retail environment.</li><li>Relevant qualifications in Retail, Hospitality, or Business Management are desirable.</li></ul>

We are seeking a committed and experienced Store Manager At Johnny Gio’s Pizza at Neutral Bay to oversee the day-to-day operations of our store.

Store Manager

Your Role&nbsp;The role of Structural Drafter will play a key part in the continuing growth of our trusted company. You will be required to work closely with the head of the structural team as well as the other lead drafters, while learning new skills in drafting and project coordination. As a member of a small team, you are able to gain a vast amount of experience in all aspects of a project. This will include coordination, design, project management and construction services, from the start to finish of the project. Being involved in all aspects of the project is the best way to fully enhance your experience and work satisfaction.The successful applicant will have:<ul><li>A minimum of 1-3 years of drafting experience&nbsp;</li><li>A related diploma (or higher!) in engineering&nbsp;</li><li>Experience working within the Australian consulting environment</li><li>The ability to work autonomously&nbsp;</li><li>Great communication skills&nbsp;</li><li>Drive to succeed and grow in knowledge and responsibility</li></ul>Opportunities and benefits for successful applicant:<ul><li>Preparing drawings for foundations, concrete slabs, suspended slabs, columns, stairs, roofs, steel framing, tilt and precast panels, retaining walls, masonry, timber and associated detailing.&nbsp;</li><li>Attend site inspections.&nbsp;</li><li>Coordinate and discuss design outcomes with other staff members.</li><li>Gain valuable overall project design experience by being involved in the whole project from start to finish</li><li>Grow with this thriving firm through experience and continuing education opportunities&nbsp;</li><li>The support of an encouraging team focused leader&nbsp;</li><li>Remuneration between $75K – 90K including super depending on experience</li></ul>

Engineering

VT CONSULTING ENGINEERS PTY LTD is looking for experienced and a qualified Structural Drafter to join our team!

Structural Drafter


                        
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