<p><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">OZSUB PTY LTD is seeking an experienced and qualified Cook to join its kitchen team on a full-time basis. Operating the popular Rosas and Ballyhoo venues at The Lawns National Triangle, the business offers a vibrant hospitality environment focused on quality food and customer service. The successful candidate will primarily work at Rosas Canberra while occasionally supporting operations across associated venues as required.</span></p><br><h3>Benefits</h3><ul><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Competitive salary package of AUD $79,500 plus superannuation</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Full-time stable employment</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Opportunity to work in a premium hospitality venue in Canberra</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Supportive team-oriented workplace environment</span></li></ul><br><h3>Task & responsibilities</h3><ul><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Prepare, cook and present meals in accordance with menu specifications and quality standards</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Maintain high standards of food quality, presentation and portion control</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Prepare ingredients and assist with daily food preparation requirements</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Monitor stock levels and assist with stock rotation, storage and ordering supplies</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Maintain a clean, organised and efficient kitchen environment</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Ensure compliance with food safety, hygiene and workplace health and safety requirements</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Assist in training and supporting junior kitchen staff where required</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Support the Chef with daily kitchen operations, food preparation planning and service coordination</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Work efficiently during busy service periods, including weekends and public holidays</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Work collaboratively with management and front-of-house staff to ensure excellent customer service</span></li></ul><br><h3>Qualification & experience</h3><ul><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Certificate III in Commercial Cookery or higher qualification</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">At least 2–3 years of relevant experience in a commercial kitchen environment</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Strong culinary skills with experience preparing western-style cuisine</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Sound knowledge of food safety, hygiene and sanitation practices</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Ability to work effectively in a fast-paced and high-pressure environment</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Strong communication and teamwork skills</span></li><li><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:12.0pt;">Availability to work weekends and public holidays</span></li></ul>

Hospitality & Tourism

Annual

Join a premium Canberra hospitality venue and showcase your culinary skills in a fast-paced, professional kitchen environment.

Qualified Cook

Full time

<p style="margin-left:0px;"><strong>Vehicle Spray Painter&nbsp;</strong></p><p style="margin-left:0px;">Howard Porter has vacancies for Vehicle Spray Painters at their business. These are a full-time positions.</p><p style="margin-left:0px;">Howard Porter was founded in Fremantle in 1936 and today is building quality transport equipment for the mining, resources and transport industries. The Company is greatly recognised throughout&nbsp;Australia&nbsp;for&nbsp;its&nbsp;historical&nbsp;achievements&nbsp;and&nbsp;builds and delivers&nbsp;a comprehensive range&nbsp;of quality&nbsp;transport&nbsp;equipment.</p><p style="margin-left:0px;">Duties may include:&nbsp;</p><ul><li>Prepare, fill and sand trailers for painting,</li><li>Diagnose faults, generate solutions and implement,</li><li>Spray paint trailers in spray booth,</li><li>Finish products by inspecting and cleaning,</li><li>May drive and operate fork truck.</li></ul><p style="margin-left:0px;">Skills, Qualifications and Experience:&nbsp;</p><ul><li>Be reliable and have a good work ethic,</li><li>Have a genuine&nbsp;interest and exposure to heavy vehicle spray painting,</li><li>Have a positive, friendly and helpful attitude,</li><li>Be able to follow correct procedures &amp; processes,</li><li>Have a Good working knowledge of OS&amp;H and Environmental practices</li></ul><p style="margin-left:0px;">&nbsp;</p><p style="margin-left:0px;"><strong>Skills, Qualifications and Experience</strong></p><p style="margin-left:0px;">To qualify this position, you will have</p><ul><li>AQF Certificate III in&nbsp;Spray Painting or equivalent or relevant experience</li><li>Minimum 3 years’ experience</li></ul><p style="margin-left:0px;">&nbsp;Remuneration/Salary</p><p style="margin-left:0px;">$72,000 to $85,000 per annum&nbsp;</p><p style="margin-left:0px;">Remuneration will reflect current market conditions and industry award rates. To be discussed with the successful applicant.</p><p style="margin-left:0px;">&nbsp;<strong>Application</strong></p><p style="margin-left:0px;">Expressions of interest and applications will be accepted for at least 1 month from placement of this advertisement.</p>

Trades & Services

Howard Porter now seeking Spray Painters for ongoing work Spray Painting Heavy Equipment.

Spray Painter

<p>Silvertone Constructions is seeking a skilled and reliable Bricklayer to join our team. The successful candidate will work on various construction projects in Melbourne and will be responsible for laying bricks, blocks, and other masonry materials in accordance with construction plans and specifications.</p><br><h3>Benefits</h3><ul style="list-style-type:disc;"><li>Competitive pay.</li><li>Steady pipeline of projects.</li><li>Supportive and safety-focused work culture.</li></ul><br><h3>Task & responsibilities</h3><ul style="list-style-type:disc;"><li>Handle&nbsp;and&nbsp;prepare&nbsp;bricklaying/block&nbsp;laying/stone&nbsp;materials, mixing&nbsp;cement&nbsp;and&nbsp;carting&nbsp;of&nbsp;bricks.</li><li>Lay bricks, concrete blocks, and othermasonry materials using mortar orother bonding&nbsp;agents.</li><li>Read&nbsp;and&nbsp;interpret&nbsp;blueprints&nbsp;and&nbsp;construction&nbsp;plans.</li><li>Plan&nbsp;bricklaying&nbsp;daily&nbsp;activities&nbsp;on&nbsp;site&nbsp;in&nbsp;consultation&nbsp;with&nbsp;the foreman,&nbsp;completing&nbsp;work&nbsp;to&nbsp;the&nbsp;highest&nbsp;standard&nbsp;possible.</li><li>Ensuring work is completed according to specifications and building codes</li><li>Operating hand and power tools safely and efficiently</li><li>Working collaboratively with team members and other tradespeople</li></ul><br><h3>Qualification & experience</h3><ul style="list-style-type:disc;"><li>Minimum of 1 year of experience as a Bricklayer</li><li>Trade qualification in Bricklaying or relevant field</li><li>Knowledge of construction techniques and materials</li><li>Ability to work at heights and in various weather conditions</li><li>Strong communication and problem-solving skills</li></ul>

Construction

Are you an experienced bricklayer looking for new opportunities? We have exciting positions available in Maddingley, Victoria.

Bricklayer

<p>BHULLAR BROTHERS PTY LTD T/A Curry King WA is seeking an experienced and passionate Chef to join our team at our Bayswater location. This role is ideal for a motivated culinary professional who thrives in a fast-paced kitchen and is committed to delivering exceptional food quality and service. You will be responsible for overseeing kitchen operations, preparing high-quality meals, and contributing to menu innovation while maintaining strict hygiene and safety standards.</p><br><h3>Benefits</h3><ul><li>Competitive salary package based on experience&nbsp;</li><li>Stable, full-time employment opportunity&nbsp;</li><li>Supportive and team-oriented work environment&nbsp;</li><li>Opportunities for career progression and skill development&nbsp;</li><li>Work with a growing and reputable hospitality business&nbsp;</li></ul><br><h3>Task & responsibilities</h3><ul><li>Planning menus for Indian cuisine including curries, tandoor dishes, biryanis and regional specialties, estimating food and labour costs, and ordering food supplies including spices, lentils, fresh produce and other ingredients specific to Indian cooking</li><li>Monitoring quality of dishes at all stages of preparation and presentation, ensuring authentic taste, aroma and presentation consistent with Indian culinary standards</li><li>Discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff regarding Indian recipes, dietary requirements such as vegetarian, vegan and halal, and customer preferences</li><li>Demonstrating techniques and advising on cooking procedures specific to Indian cuisine, including use of tandoor ovens, tempering of spices, slow cooking of curries and preparation of Indian breads such as naan and roti</li><li>Preparing and cooking a wide range of Indian dishes including starters, mains, breads and desserts to a high standard of authenticity and quality</li><li>Explaining and enforcing hygiene regulations in the kitchen, ensuring safe handling and storage of perishable items such as dairy, meat and fresh spices commonly used in Indian cooking</li><li>May select and train staff in Indian cooking techniques, spice blending, and kitchen procedures to maintain consistency and quality across all dishes</li><li>May freeze and preserve foods including cooked gravies, marinated meats and prepared spice blends to ensure efficiency and freshness in a busy Indian restaurant kitchen</li></ul><br><h3>Qualification & experience</h3><ul><li>AQF Certificate IV in Commercial Cookery, Diploma, or higher qualification</li><li>Minimum 1 years of relevant work experience</li><li>Strong understanding of kitchen operations and food safety standards&nbsp;</li><li>Ability to work efficiently in a high-pressure environment&nbsp;</li><li>Excellent leadership and team management skills&nbsp;</li><li>Passion for culinary excellence and innovation&nbsp;</li></ul><p>&nbsp;</p>

Step into a creative Chef role with a growing restaurant, leading kitchen operations and crafting authentic, high-quality dishes.

Chef

<p>Morayfield Smash Repairs &amp; Towing are seeking an experienced and highly organised Production Manager to oversee the day-to-day operations of our repair workshop. This hands-on role is responsible for managing workshop workflow, repair quality, staff productivity, and ensuring vehicles are completed safely, efficiently, and on time. The successful candidate will oversee the repair process from initial handover through to final delivery while maintaining strong communication with customers, staff, insurers, and suppliers.</p><br><h3>Benefits</h3><ul><li>Full-time permanent position</li><li>Supportive and team-oriented work environment</li><li>Opportunity to lead a busy and established repair workshop</li><li>Diverse and hands-on role with autonomy and responsibility</li><li>Work with experienced automotive repair professionals</li></ul><br><h3>Task & responsibilities</h3><ul><li>Oversee daily operations of the panel repair workshop to ensure efficient workflow and timely completion of repairs</li><li>Coordinate job allocation, scheduling, and workflow planning using the iBodyshop estimating system</li><li>Manage the vehicle repair process from initial assessment through to final delivery</li><li>Liaise with staff, customers, insurance assessors, and sublet suppliers regarding repair progress and requirements</li><li>Conduct quality control inspections to ensure repairs meet manufacturer specifications and industry standards</li><li>Monitor staff productivity and workshop performance</li><li>Resolve operational issues and customer concerns professionally and efficiently</li><li>Promote and maintain a positive, safety-focused, and team-oriented workplace culture</li></ul><br><h3>Qualification & experience</h3><ul><li>Demonstrated experience in panel shop operations, automotive repair management, or a similar role</li><li>Strong organisational and communication skills</li><li>Experience using estimating or workshop management systems (including iBodyshop preferred)</li><li>Ability to manage competing priorities in a fast-paced environment</li><li>Strong problem-solving skills and attention to detail</li><li>Knowledge of manufacturer repair methods and automotive industry standards</li></ul>

Lead a fast-paced panel shop, manage repairs end-to-end, drive workshop efficiency and be part of a supportive team.

Production Manager

<p>Our Client, City Systems Pty Ltd is seeking an experienced<strong> Computer Network and Systems Engineer</strong> to join our technical team in Sydney. In this role, you will be responsible for designing, optimizing, and maintaining our core digital infrastructure and network environments</p><h3>Key Responsibilities:</h3><p>&nbsp;</p><p>&nbsp;</p><ul><li>Design, develop, and implement comprehensive network configurations, architectures, and systems infrastructure tailored to business and technical requirements.</li><li>Monitor, troubleshoot, and optimize network performance, system behavior, and data integrity across local area networks (LAN), wide area networks (WAN), and cloud environments.</li><li>Configure and deploy network hardware, routers, switches, firewalls, and automated system management applications to streamline infrastructure efficiency.</li><li>Identify, diagnose, and document network bottlenecks, security vulnerabilities, and system defects, implementing detailed remediation protocols.</li><li>Collaborate closely with software developers, systems architects, and IT security teams to troubleshoot complex integration issues and ensure seamless infrastructure deployment.</li><li>Evaluate and audit the technical performance and reliability of software, hardware, and network infrastructure under simulated, high-traffic, and live environments.</li><li>Contribute to technical quality assurance and network security standards to prevent system vulnerabilities and maintain strict non-compliance protocols across the system development life cycle (SDLC).</li><li>Review and create detailed technical documentation, including infrastructure topology diagrams, operational procedural manuals, network specifications, and test summary reports.</li></ul><h3>Requirements:</h3><p>&nbsp;</p><p>&nbsp;</p><ul><li>Australian Citizens and Permanent Residents are encouraged to apply.</li><li>Bachelor’s degree or higher in Computer Network Engineering, Computer Science, Information Systems, or a closely related ICT field.</li><li>Minimum of 3 years of proven experience as a Computer Network and Systems Engineer or in a strictly aligned network infrastructure role.</li><li>Strong practical knowledge of network routing/switching protocols, firewall administration, and system infrastructure design.</li><li>Excellent communication skills, both written and verbal</li><li>Solid understanding of software, hardware, operating systems, networks and security frameworks</li><li>Familiarity with quality assuranceprocesses and testing protocols</li></ul>

Information & Communication Technology

Join City Systems Pty Ltd and shape the future of our digital infrastructure as a Computer Network and Systems Engineer in the heart of Sydney!

Computer Network and Systems Engineer

<p>Court Grammar School is seeking a qualified and experienced Swim Instructor / Swimming Coach to join our team on a full-time basis.</p><p>The successful applicant will be responsible for delivering safe, structured and engaging swimming lessons to students of varying ages and abilities. The role requires strong technical swimming knowledge, excellent communication skills, and the ability to create a positive and safe learning environment.</p><br><h3>Benefits</h3><ul style="list-style-type:disc;"><li>Full-time position;&nbsp;</li><li>Salary of $80,000-$95,000 plus superannuation;&nbsp;</li><li>Supportive and friendly team environment;&nbsp;</li><li>Ongoing training and professional development opportunities;&nbsp;</li><li>Opportunity to work with students of different ages and skill levels;&nbsp;</li><li>Safe, professional and well-supported workplace<strong>.</strong></li></ul><br><h3>Task & responsibilities</h3><p>The successful applicant will be required to:</p><ul><li>Plan, organise and deliver swimming lessons and training sessions for individuals and groups;&nbsp;</li><li>Teach students correct swimming techniques, water safety skills and stroke development;&nbsp;</li><li>Assess students’ swimming abilities and monitor their progress;&nbsp;</li><li>Develop lesson plans and adapt programs to suit different ages, skill levels and learning needs;&nbsp;</li><li>Provide instruction in water safety, survival skills and safe pool behaviour;&nbsp;</li><li>Demonstrate swimming techniques and correct student technique where required;&nbsp;</li><li>Maintain a safe and controlled teaching environment at all times;&nbsp;</li><li>Supervise students in and around the pool area;&nbsp;</li><li>Communicate with students, parents and staff regarding progress and lesson outcomes;&nbsp;</li><li>Maintain accurate records of attendance, progress and assessments;&nbsp;</li><li>Ensure all lessons comply with workplace health and safety requirements, child safety standards and relevant aquatic industry guidelines;&nbsp;</li><li>Assist with general pool supervision and other duties reasonably required by the employer.&nbsp;</li></ul><br><h3>Qualification & experience</h3><p>Applicants must have:</p><ul><li>Relevant qualifications, including a Certificate III or higher in swimming instruction, coaching or a related field;</li><li>First Aid certificate;</li><li>3 years previous experience as a Swim Instructor, Swimming Coach;&nbsp;</li><li>Strong knowledge of swimming techniques, water safety and stroke correction;&nbsp;</li><li>Ability to work with children and/or adults of different skill levels;&nbsp;</li><li>Excellent communication and interpersonal skills;&nbsp;</li><li>Ability to work independently and as part of a team;&nbsp;</li><li>Strong commitment to safety and child protection standards.&nbsp;</li></ul>

Education & Training

Court Grammar School is seeking a qualified and experienced Swim Instructor / Swimming Coach to join our team on full-time basis.

School Swimming Coach / Instructor

<p style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;"><strong>REDEEM SKILLS RECRUITMENT SOLUTIONS (RECRUITER) on behalf of Rushlee Pty Ltd</strong></span></p><p style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Rushlee Pty Ltd is seeking a skilled and motivated Network Analyst to join its growing team in Geelong, Victoria. The successful candidate will be responsible for analysing, supporting, maintaining, and improving the organisation's network infrastructure to ensure reliable and secure business operations.</span></p><br><h3>Benefits</h3><ul><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Competitive remuneration&nbsp;</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Full-time, stable employment with a growing, locally owned business</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Supportive team environment with a focus on safety and professionalism</span></li></ul><br><h3>Task & responsibilities</h3><ul><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Analysing network performance and identifying opportunities for improvement.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Monitoring and maintaining network systems, servers, routers, switches, and related infrastructure.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Diagnosing and resolving network connectivity and performance issues.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Implementing network security measures and ensuring compliance with cybersecurity policies.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Configuring and supporting LAN, WAN, VPN, cloud, and wireless network environments.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Assisting with network upgrades, installations, and system enhancements.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Preparing technical documentation, reports, and network diagrams.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Providing technical support and recommendations to internal stakeholders.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Ensuring network availability, reliability, and disaster recovery readiness.</span></li></ul><br><h3>Qualification & experience</h3><ul><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Bachelor's degree or higher qualification in Information Technology, Computer Science, Network Engineering, or a related field.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Minimum one year of full time or equivalent relevant work experience in a similar role.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Strong knowledge of network administration, network security, troubleshooting, and system monitoring.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Experience with routers, switches, firewalls, VPNs, and cloud networking technologies.</span></li><li style="text-align:justify;"><span style="font-family:&quot;Times New Roman&quot;,serif;font-size:13.0pt;">Excellent analytical, communication, and problem-solving skills.</span></li></ul>

Australian Visa Status along with Visa Subclass and Visa Expiry Date

Network Analyst

<p>As a Chef, you will be responsible for planning, organising, and overseeing food preparation and cooking activities while ensuring consistency, quality, and compliance with food safety standards. You will work closely with management and kitchen staff to develop menus, maintain efficient kitchen operations, and deliver outstanding meals to customers.</p><br><h3>Benefits</h3><ul><li>Competitive annual salary package of $77,000 - $82,000 plus superannuation.</li><li>Full-time, secure employment with long-term career opportunities.</li><li>Supportive and professional work environment.</li><li>Opportunity to contribute to menu development and culinary innovation.</li><li>Ongoing training and professional development opportunities.</li><li>Career progression within a growing business.</li></ul><p>&nbsp;</p><br><h3>Task & responsibilities</h3><ul><li>Design, develop, and update menus that reflect customer preferences, seasonal ingredients, and business objectives.</li><li>Calculate food and labour costs to assist with budgeting and operational efficiency.</li><li>Source, order, and manage food supplies and kitchen inventory to maintain adequate stock levels.</li><li>Oversee the quality, taste, and presentation of dishes throughout all stages of preparation and service.</li><li>Liaise with management, kitchen personnel, and other relevant stakeholders regarding menu development, food preparation requirements, and operational matters.</li><li>Demonstrate cooking methods and provide guidance to kitchen staff on food preparation techniques and best practices.</li><li>Prepare, cook, and present a wide range of dishes while maintaining consistency and quality standards.</li><li>Ensure compliance with food safety, sanitation, and workplace hygiene regulations.</li><li>Supervise, mentor, and assist in training kitchen staff to support skill development and operational excellence.</li><li>Implement appropriate food storage, freezing, and preservation techniques to minimise waste and maintain product quality.</li><li>Coordinate and organise daily kitchen activities to ensure efficient food preparation and timely service.</li><li>Monitor kitchen operations and maintain high standards of cleanliness, safety, and productivity.</li></ul><h2>&nbsp;</h2><br><h3>Qualification & experience</h3><ul><li>Certificate III in Commercial Cookery or a relevant qualification.</li><li>Minimum 1–3 years of relevant industry experience as a Chef.</li><li>Strong knowledge of food preparation techniques, kitchen operations, and food safety standards.</li><li>Ability to work efficiently in a fast-paced kitchen environment.</li><li>Excellent organisational, communication, and leadership skills.</li><li>Strong attention to detail and commitment to quality.</li><li>Ability to work independently and as part of a team.</li></ul><h2>&nbsp;</h2>

As a Chef, you will be responsible for planning, organising, and overseeing food preparation and cooking activities while ensuring consistency.

Chef (Full-Time)  LUMI LANE PTY LTD

<p style="margin-left:0px;">Global Vision Recruitment on behalf of Relish on Main</p><p style="margin-left:0px;">Date Posted: 05 June 2026</p><p>Position: Cook (Multiple positions available)</p><p>Salary: $70,000 - $80,000 per annum plus 12% superannuation</p><p>Hours: 38 hours per week</p><p>Mode: Full-time</p><p>Location: Shop 9b/1 Main St, Mawson Lakes SA 5095</p><p>Experience required: Minimum of 1 year experience in a similar Cook role within a full-service restaurant</p><p style="margin-left:0px;">About Us:</p><p>Relish on Main is a contemporary dining destination known for its elevated menu, combining modern Australian cuisine with global influences. With a strong focus on flavour, presentation, and premium ingredients, we are seeking a passionate and experienced Cook to join our kitchen team and contribute to delivering exceptional dining experiences.</p><p style="margin-left:0px;">Key Responsibilities</p><p>As a Cook at Relish on Main, your responsibilities will include, but are not limited to:</p><ul><li>Inspect food ingredients and supplies to ensure freshness, quality, and compliance with food safety standards</li><li>Regulate temperatures of ovens, grills, fryers, and other cooking equipment to ensure optimal cooking conditions</li><li>Prepare and cook a variety of dishes across breakfast, lunch, and dinner service, including burgers, pizzas, seafood, schnitzels, salads, wraps, pancakes, and waffles</li><li>Assist in preparing dessert items such as crepes, brownies, and sundaes in coordination with the dessert section</li><li>Season, portion, and present meals with appropriate garnishes, sauces, and accompaniments while maintaining consistency in taste and presentation</li><li>Store food in temperature-controlled facilities and ensure proper stock rotation to minimise wastage Prepare meals in accordance with special dietary requirements where required</li><li>Support menu planning and assist in estimating food and ingredient requirements</li><li>Maintain cleanliness and organisation of kitchen workstations in line with food safety and hygiene regulations</li><li>Monitor stock levels and assist with ordering and inventory control</li><li>Work efficiently during busy service periods while maintaining high standards of food quality</li><li>Collaborate with kitchen staff to ensure smooth operations and timely service delivery</li><li>Assist in training junior kitchen staff and apprentices</li><li>Minimise food wastage through proper preparation, portioning, and storage techniques</li><li>Contribute to a positive, team-oriented kitchen environment</li></ul><p style="margin-left:0px;">Qualification</p><ul><li>Certificate III in Commercial Cookery or a related relevant qualification</li></ul><p style="margin-left:0px;">Skills &amp; Experience</p><ul><li>Minimum of 1 year experience in a similar Cook role within a full-service restaurant</li><li>Experience working in a fast-paced café or restaurant environment</li><li>Ability to prepare a wide variety of dishes across multiple cuisines/styles</li><li>Strong understanding of food safety, hygiene, and kitchen operations</li><li>Good time management and ability to work under pressure</li><li>Team player with a positive attitude</li></ul><p style="margin-left:0px;">If you are a passionate and experienced Cook who thrives in a fast-paced, full-service dining environment and takes pride in delivering high-quality, beautifully presented dishes, we would love to hear from you. This is an excellent opportunity to be part of a dynamic team committed to culinary excellence and exceptional customer experience.</p>

If you are a passionate and experienced Cook who thrives in a fast-paced, full-service dining environment, we would love to hear from you!

Cook


                        
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