CookSeoul BistroFrom $75,000 - $85,000 a year + SuperannuationPermanent, Full-time (38 hours per week)Location: Sunnybank QLD 4109&nbsp;Skills and Attributes:•&nbsp;&nbsp;&nbsp;&nbsp;Ability to prepare and cook food to a high standard.•&nbsp;&nbsp;&nbsp;&nbsp;Knowledge of food safety and hygiene practices.•&nbsp;&nbsp;&nbsp;&nbsp;Ability to work efficiently in a fast-paced kitchen environment.•&nbsp;&nbsp;&nbsp;&nbsp;Strong teamwork and communication skills.•&nbsp;&nbsp;&nbsp;&nbsp;Good time management and organisational skills.•&nbsp;&nbsp;&nbsp;&nbsp;Reliable, punctual, and able to work flexible hours, including weekends and public holidays.&nbsp;If you're passionate about cooking and enjoy working in a fast-paced hospitality environment, we'd love to hear from you! Click the Apply button to submit your application and become part of the Seoul Bistro team. <h3>Benefits</h3>Why Join Seoul Bistro?•&nbsp;&nbsp;&nbsp;&nbsp;Competitive salary with guaranteed annual earnings starting at $75,000 - $85,000, plus superannuation.•&nbsp;&nbsp;&nbsp;&nbsp;Full-time, permanent position with opportunities for career growth.•&nbsp;&nbsp;&nbsp;&nbsp;Supportive and friendly team environment in a well-established Korean restaurant.•&nbsp;&nbsp;&nbsp;&nbsp;Opportunity to develop your skills while preparing authentic Korean cuisine.&nbsp; <h3>Task & responsibilities</h3>Responsibilities:Prepares, seasons, and cooks a variety of Korean dishes while maintaining food quality, food safety standards, and the efficient operation of the restaurant kitchen.Duties:•&nbsp;&nbsp;&nbsp;&nbsp;Prepares and cooks Korean menu items in accordance with recipes and restaurant standards.•&nbsp;&nbsp;&nbsp;&nbsp;Seasons, portions, and presents food to ensure consistent quality and presentation.•&nbsp;&nbsp;&nbsp;&nbsp;Monitors the quality of dishes during preparation and cooking.•&nbsp;&nbsp;&nbsp;&nbsp;Stores and handles food ingredients in accordance with food safety and hygiene regulations.•&nbsp;&nbsp;&nbsp;&nbsp;Cleans and maintains kitchen equipment, utensils, and work areas to ensure a safe and hygienic kitchen.•&nbsp;&nbsp;&nbsp;&nbsp;Monitors stock levels and assist with ordering and receiving food supplies.•&nbsp;&nbsp;&nbsp;&nbsp;Checks the quality and freshness of ingredients before use.•&nbsp;&nbsp;&nbsp;&nbsp;Assists with planning daily food preparation and coordinating kitchen activities during busy service periods.•&nbsp;&nbsp;&nbsp;&nbsp;Works closely with chefs and other kitchen staff to ensure efficient kitchen operations.•&nbsp;&nbsp;&nbsp;&nbsp;Complies with workplace health and safety policies and food handling regulations.&nbsp; <h3>Qualification & experience</h3>Qualifications:•&nbsp;&nbsp;&nbsp;&nbsp;AQF Certificate III or equivalent qualification, including at least two years of on-the-job training; or•&nbsp;&nbsp;&nbsp;&nbsp;AQF Certificate IV&nbsp;Experience:•&nbsp;&nbsp;&nbsp;&nbsp;Minimum of three years’ experience as a Cook in a commercial kitchen.&nbsp;

Hospitality & Tourism

Annual

Due to its busy operations and growing customer demand, Seoul Bistro is seeking a qualified Cook to join its kitchen team.

Cook

Full time

Quest Melbourne Airport is a reputable serviced apartment accommodation provider catering to both corporate and leisure travellers. The property is committed to delivering high quality guest experiences, maintaining strong operational standards, and ensuring the efficient management of all hotel functions. The business now seeks an experienced Hotel or Motel Manager with experience as a Duty manager to oversee daily operations and lead the team in Tullamarine, VIC.This role offers stable full-time employment with competitive remuneration between $79,000- 89,000 Annually plus superannuation, meaningful responsibility in the daily operations of a successful hospitality business, providing valuable hands-on experience in guest services, reservations, and accommodation management.Task &amp; responsibilities<ul><li>Manage organise and control overall accommodation, reservation, reception, room service and housekeeping activities</li><li>Efficiently manage guest arrivals and departures, ensuring smooth check-in and check-out processes while providing a welcoming experience.</li><li>Handle all reservations via phone, email, and online booking platforms, ensuring accurate purchase orders, record keeping and timely follow-ups</li><li>Provide high-quality customer service, handling guest inquiries, special requests, and resolving any issues to ensure satisfaction</li><li>Supervise and delegate duties to supervisors and prepares work schedule for them</li><li>Control and manage expenses of all motel departments</li><li>Accurately process guest payments, including cash, credit card, and online transactions, and maintain detailed billing records</li><li>Actively take part in Sales Activity within the hotel including referral of lead to the Sales office</li><li>Liaise with housekeeping to ensure rooms are ready for guest arrivals and coordinating room cleanliness and maintenance.</li><li>Perform all duties applicable to the night shift ensuring all report, system checks as well as run of the day (date system change) are performed accordingly to standards and motel requirements</li><li>Assist guests with local information, directions, restaurant recommendations, transportation arrangements, and tourism activities</li><li>Handle guest complaints or concerns professionally and efficiently, aiming to resolve issues in a timely manner.</li><li>Supervise all sections and improvements in operation to identify opportunities to improve service standard&nbsp;</li><li>Meet regularly with supervisors in order to convey all necessary information, concerning events taking place in the hotel, memoranda received, transfers and training procedures or instruction</li><li>Work effectively with housekeeping, maintenance, and management teams to ensure smooth daily operations and exceptional guest experiences.</li><li>Regularly update and report operational activities, guest feedback, room occupancy, and any issues that require attention or resolution.</li><li>Monitor systems development processes to ensure successful project completion</li><li>Monitor overall performance, including revenue, expenses and cost controls, ensuring alignment with business objectives.</li><li>Present operational reports on occupancy, guest satisfaction and business performance to senior management.</li><li>Oversee procurement and inventory management, ensuring cost- effective purchasing and adequate supply levels.</li><li>Manage guest services, including tourism information, transportation and external service arrangements.</li><li>Ensure good communication and cooperation between front office department and other departments</li></ul>Qualification &amp; experience<ul><li>A formal qualification in hospitality management, and 2 year relevant work experience.</li><li>Demonstrated ability to communicate clearly and professionally in fluent English, both written and verbal.</li><li>Strong interpersonal skills to engage effectively with guests, staff, and stakeholders.</li><li>Ability to work under pressure to meet strict deadlines</li><li>Proven capability to manage both front-of-house and back-of- house motel operations.</li><li>Excellent coordination and multitasking skills in a fast-paced hospitality environment.</li><li>Strong team leadership and supervision skills to ensure smooth daily operations.</li></ul>

Quest Melbourne Airport is seeking a Hotel/Motel or an experienced Duty Manager. Full-time employment with competitive remuneration.

Hotel or Motel Manager

<ul><li>Safely and efficiently deliver customer orders to designated locations</li><li>Ensure all deliveries are completed accurately and within expected timeframes</li><li>Provide friendly, professional, and courteous customer service during deliveries</li><li>Load, transport, and handle food orders carefully to maintain product quality</li><li>Follow all road rules, traffic regulations, and company driving policies</li><li>Conduct routine vehicle checks and report any maintenance or safety issues</li><li>Assist with basic in-store duties, including food order preparation support, cleaning, stocking, and packaging when not undertaking deliveries</li><li>Handle cash and electronic payments accurately where required</li><li>Maintain a clean, presentable, and roadworthy delivery vehicle</li><li>Comply with workplace health and safety procedures and food safety standards at all times</li></ul> <h3>Benefits</h3><ul><li>Competitive salary package plus superannuation</li><li>Stable, full-time employment with long-term career prospects</li><li>Supportive and team-oriented work environment</li><li>Ongoing training and development opportunities</li><li>Work with a recognised and trusted international brand</li><li>Employee discounts and staff incentives</li><li>Safe and professional workplace</li><li>Opportunity to develop skills and progress within the business</li><li>Relocation assistance may be considered for the right candidate</li></ul> <h3>Task & responsibilities</h3><ol><li>Deliver customer orders safely and promptly to designated locations.</li><li>Verify the accuracy of orders and complete deliveries within required timeframes.</li><li>Provide professional and courteous customer service during each delivery.</li><li>Load, transport, and handle food items carefully to preserve quality.</li><li>Adhere to road rules, traffic laws, and company driving procedures.</li><li>Perform routine vehicle inspections and report maintenance or safety concerns.</li><li>Support in-store operations by assisting with food preparation, cleaning, stocking, packaging, and other general duties when not making deliveries.</li><li>Process cash and electronic payments accurately when required.</li><li>Keep the delivery vehicle clean, well-maintained, and roadworthy.</li><li>Follow workplace health and safety requirements and comply with food safety standards at all times.</li></ol> <h3>Qualification & experience</h3><ul><li>Relevant qualification and/or at least 1–2 years of relevant work experience</li><li>Previous experience in a delivery, transport, retail, or hospitality role will be highly regarded</li><li>A valid Australian driver's licence with a safe driving record</li><li>Good knowledge of local roads and the ability to use navigation systems</li><li>Strong customer service and communication skills</li><li>Ability to work efficiently, independently, and in a fast-paced environment</li><li>Reliable, punctual, and responsible attitude</li><li>Good time management and organisational skills</li></ul>

Manufacturing, Transport & Logistics

Full-time Delivery Driver at Domino's Karratha. Salary- $70K–$80K + Super. Join a trusted brand with career growth and great benefits.

Delivery Driver

We are seeking a proactive and creative Video Producer to join Sun Bear Marketing. In this role, you will be responsible for planning, filming, and editing high-quality video content for digital marketing campaigns. You will manage the video production process from concept development through to final delivery, ensuring all content meets client objectives and company quality standards. The successful candidate will have strong technical skills, a creative mindset, and the ability to produce engaging content that supports brand growth and audience engagement. <h3>Benefits</h3><ul><li>Competitive salary: $80,000 per annum plus Superannuation</li><li>Full-time permanent position</li><li>Opportunity to work with a growing and innovative marketing agency</li><li>Creative and collaborative work environment</li><li>Access to professional camera, lighting and production equipment</li><li>Opportunities for professional development and career growth</li><li>Variety of client projects and content production opportunities</li><li>Flexible and supportive team culture</li></ul> <h3>Task & responsibilities</h3><ul style="list-style-type:disc;"><li style="text-align:justify;">Attending on-site locations to film original video footage and assessing locations, staging requirements, and technical production needs for commercial video projects.</li><li style="text-align:justify;">Operating professional camera, audio and lighting equipment to capture footage suitable for commercial marketing use, while determining lighting arrangements, camera angles, depth of field, focus, framing, and other visual elements to achieve the desired creative outcome.</li><li style="text-align:justify;">Editing and post-producing all footage in-house to a minimum 4K resolution finish, including colour grading, sound mixing, engaging hook intros, dynamic zoom cuts, transitions, and other creative enhancements.</li><li style="text-align:justify;">Reviewing, evaluating, and selecting footage to ensure content meets quality, technical, and creative standards, and identifying any additional footage requirements when necessary.</li><li style="text-align:justify;">Adding accurate closed captions/subtitles (in English) to all delivered video content.</li><li style="text-align:justify;">Presenting and behaving professionally at all times while on client shoots, representing Sun Bear Marketing appropriately.</li><li style="text-align:justify;">Managing personal production schedules, filming equipment, and project workflows to deliver a high volume of short-form marketing videos on a weekly cycle.</li><li style="text-align:justify;">Maintaining brand and quality consistency across all client deliverables in line with Sun Bear Marketing's production standards.</li><li style="text-align:justify;">Archiving raw and finished footage in accordance with company file-management procedures.</li><li style="text-align:justify;">Staying up to date with industry-leading video production and editing techniques, software, tools, and trends, continually improving the quality and effectiveness of delivered video content.</li><li style="text-align:justify;">Bringing new creative ideas, production concepts, and content strategies to the team to help Sun Bear Marketing's video content stand out in the market.</li></ul> <h3>Qualification & experience</h3><ul style="list-style-type:disc;"><li style="text-align:justify;">Bachelor’s degree in Audiovisual Media, Film Production, Multimedia, or a related field.&nbsp;</li><li style="text-align:justify;">Minimum 1 year of professional experience in video production, videography, or video editing.&nbsp;</li><li style="text-align:justify;">Proficiency in professional video editing software and production tools, including video editing, colour grading, audio editing, and post-production workflows.&nbsp;</li><li style="text-align:justify;">Strong understanding of digital content creation and social media platforms, with the ability to produce engaging marketing videos.&nbsp;</li><li style="text-align:justify;">Excellent English communication skills, both written and verbal; Spanish language skills are advantageous.&nbsp;</li><li style="text-align:justify;">Strong creative, organisational, and time-management skills, with the ability to manage multiple projects and meet deadlines.&nbsp;</li><li style="text-align:justify;">Self-motivated, detail-oriented, and capable of working independently while maintaining high production and quality standards.&nbsp;</li><li style="text-align:justify;">Experience operating professional camera, lighting, and audio equipment for commercial video productions is highly desirable.</li></ul>

Advertising, Arts & Media

Create, film and edit engaging marketing videos, delivering high-quality content that helps clients grow their brand and generate leads.

Video Producer

We are seeking a skilled and passionate Chef to join our dynamic kitchen team at Vanilla Pod Pizza &amp; Pasta Bar, Woden. The successful applicant will play a key role in planning, preparing and presenting high-quality Italian and contemporary Australian cuisine while maintaining exceptional food quality, kitchen efficiency and compliance with food safety standards in a busy restaurant environment.Key Responsibilities<ul><li>Plan, prepare and cook a wide range of Italian and modern Australian dishes, including wood-fired pizzas, fresh pasta, risottos, seafood, meat dishes, breakfast items and desserts.</li><li>Develop seasonal menus and daily specials while ensuring variety, quality and consistency.</li><li>Prepare, season and present meals in accordance with established recipes and restaurant standards.</li><li>Monitor food quality throughout preparation and service to ensure excellent presentation and taste.</li><li>Supervise and coordinate kitchen operations during busy service periods to ensure efficient workflow.</li><li>Train, mentor and supervise kitchen staff in food preparation techniques, hygiene practices and safe work procedures.</li><li>Monitor stock levels, assist with ordering ingredients and minimise food wastage through effective inventory management.</li><li>Ensure compliance with food safety regulations, HACCP principles, workplace health and safety requirements and sanitation standards.</li><li>Inspect food supplies for freshness and quality and ensure proper storage of ingredients.</li><li>Work collaboratively with management to improve menu offerings and enhance the overall dining experience.</li></ul><h3>Essential Requirements</h3><ul><li>Relevant qualification in Commercial Cookery (Certificate IV or Diploma level) or equivalent industry experience.</li><li>Minimum of 2 years' relevant experience as a Chef in a busy restaurant environment.</li><li>Strong knowledge of Italian cuisine, pizza and pasta preparation, grilling techniques and contemporary cooking methods.</li><li>Experience in menu planning, food costing and stock control.</li><li>Sound understanding of food safety legislation, HACCP and kitchen hygiene standards.</li><li>Ability to supervise and motivate kitchen staff while working efficiently under pressure.</li><li>Excellent organisational, communication and time management skills.</li><li>Flexibility to work weekends, evenings and public holidays as required.</li></ul>If you are a dedicated Chef with a passion for delivering exceptional Italian cuisine and high-quality dining experiences, we invite you to apply and become part of the talented team at Vanilla Pod Pizza &amp; Pasta Bar – Woden.

Join a leading Italian restaurant and showcase your culinary expertise in a fast-paced, professional kitchen.

Chef

Kulin Child Care CentreWe’re a place where imagination ignites, curiosity soars, and a lifelong love for learning begins. Our dedicated educators are passionate architects of young lives, shaping futures filled with wonder and potential. Surrounded by nature’s inspiration, children embark on playful adventures that build confidence, resilience, and a strong sense of belonging. We believe in creating a welcoming, inclusive, and nurturing environment where everyone feels respected and empowered to make a genuine difference in the lives of young children and their families. <h3>Benefits</h3>Strong community focus: As a local government run, not-for-profit service, we offer competitive fees, flexible policies, and a deep commitment to the wellbeing of families. Experience the warmth of Kulin’s close-knit community and actively engage in local events.Competitive compensation: Enjoy earning a competitive salary (above award) along with a generous benefits package including housing subsidy allowances, relocation assistance, additional leave options, and more. Gain access to additional benefits packages as your years of service increase.Enjoy exclusive benefits: Take advantage of the "Key to Kulin" program, offering free and discounted memberships for employees and immediate family to the swimming pool, Recreation Centre, and local sporting club facilities, plus access to subsidised childcare fees.Prioritise your wellbeing: Experience a supportive work environment that values your wellbeing with flexible work arrangements, free health checks (flu vaccinations, skin cancer screenings, hearing tests and more), and access to a comprehensive Employee Assistance Program (EAP).Grow with us professionally: Pursue ongoing professional development opportunities with funding for conference attendance, study assistance and leave for approved courses, and tailored training, and mentorship to reach your full potential.Be part of an inclusive &amp; collaborative team: Feel valued, celebrate diversity, and work alongside passionate educators who share a commitment to providing exceptional quality care. All cultures and backgrounds are welcome! <h3>Task & responsibilities</h3>A Diploma Qualified Educator at Kulin Child Care Centre plays a key role in delivering high-quality early childhood education and care while supporting children's learning, wellbeing, and development in line with the National Quality Framework (NQF), Education and Care Services National Regulations, and the Early Years Learning Framework (EYLF).&nbsp; <h3>Qualification & experience</h3>Diploma in Early Childhood Education and Care (or ACECQA-approved equivalent).&nbsp;Current Working with Children Check and Police ClearanceWill be required to undertake a pre-employment medical and drug and alchol testingSound knowledge of the EYLF, NQF and National Quality Standard.&nbsp;Excellent communication and interpersonal skills.&nbsp;Strong organisational and time-management abilities.&nbsp;Commitment to continuous professional learning.&nbsp;Passion for providing high-quality education and care to young children.

Early Childhood Education & Care

What are your working rights in Australia?

How long have you been working as a Diploma-qualified Early Childhood Educator?

Inspire young minds, grow your career, and make a lasting impact in a supportive, inclusive team at Kulin Child Care Centre.

Diploma Qualified Educator - Kulin Child Care Centre

We are seeking a dedicated and experienced Chef to manage kitchen operations at Forrest Specialty Coffee. This full-time role requires a proactive and hands-on individual with strong culinary skills and experience in kitchen management. The successful candidate will be responsible for overseeing daily kitchen activities, leading the team, maintaining food quality standards, and ensuring smooth operations in a busy and fast-paced environment. <h3>Benefits</h3><ul><li>Competitive salary with a fair and attractive pay package.</li><li>Ongoing training and career development opportunities to help improve skills and support professional growth.</li><li>Supportive and inclusive workplace with a positive team environment.</li><li>Flexible work schedules to support work-life balance.</li><li>Paid leave entitlements in accordance with company policy.</li><li>Travel and meal allowances were applicable.</li><li>Staff recognition and wellness programs that value employee wellbeing.</li></ul> <h3>Task & responsibilities</h3><ul><li>Review each recipe carefully and ensure all required ingredients are prepared before cooking.</li><li>Prepare and cook meals on time while maintaining quality, presentation, and taste standards.</li><li>Allocate duties to kitchen staff and supervise their work to ensure smooth daily operations.</li><li>Inform wait staff about daily specials and menu changes to support efficient customer service.</li><li>Ensure all dishes are well presented and served neatly and professionally.</li><li>Supervise and assist cooks when required, particularly during busy service periods.</li><li>Make minor recipe adjustments when necessary to accommodate customer preferences or dietary requirements.</li><li>Monitor food stock, manage inventory levels, and place orders to avoid shortages.</li><li>Check food items for freshness and quality, and remove any expired or unsuitable products.</li><li>Introduce new ideas, recipes, and ingredients to improve and refresh the menu.</li><li>Follow all health, safety, and cleanliness regulations to maintain high kitchen hygiene standards.&nbsp;</li></ul> <h3>Qualification & experience</h3><ul><li>Proven experience working as a Chef or in a similar senior role within the hospitality industry.</li><li>Strong leadership and organisational skills, with the ability to guide, train, and manage kitchen staff.</li><li>Sound understanding of food safety regulations, hygiene standards, and daily kitchen operations.</li><li>Creative mindset with strong attention to detail and a passion for preparing high-quality food.</li><li>Ability to work effectively in a fast-paced and high-pressure kitchen environment.</li><li>Flexible and adaptable to handle special events, seasonal menu changes, and varying customer requirements.</li><li>A culinary degree or relevant certification is preferred but not essential.&nbsp;</li></ul>

We are seeking a dedicated and experienced Chef to oversee the kitchen operations at Forrest Specialty Coffee.

💥 Experienced Blast Hole Drillers Wanted 💥Location: Kalgoorlie &amp; Surrounds (Residential DIDO to locations within the Goldfields-Esperance region &nbsp;)Work Type: Casual/probation period – with the chance to go permanent for the right peopleWe’re chasing competent operators to join the team around the Kalgoorlie area. If you know your way around a blast hole rig and have a solid attitude toward safety and getting the job done, we want to hear from you.What’s on offer:Good flat hourly rates – paid fortnightly $55-$65 per hour2/1 Roster, and can be tailored to meet your needs, for the right candidate.DIDO from Kalgoorlie (to locations within the Goldfields-Esperance region camp/meals supplied if required)Well-maintained gearOngoing work with long-term opportunitiesChance to go permanent if you’re the right fitGreat crew and strong safety cultureWhat you’ll need:Experience drilling (blast hole on Atlas/Epiroc drills)HR license preferred.Current police clearance &amp; be able to pass a medical/Fit for Work (DAS)Reliable, safety-minded, and ready to roll&nbsp; <h3>Benefits</h3> <h3>Task & responsibilities</h3>Drilling on Blast hole rigs, PSI meetings, working in a team environment, safety focused, being a team player, working in remote areas <h3>Qualification & experience</h3>Minimum 2 years drilling experience

Mining, Resources & Energy

If you’re chasing solid local work without the big FIFO runaround, this is a great opportunity to join a respected drilling team.

Blast Hole Drillers

Local Burleigh is seeking an experienced and motivated Restaurant Manager to join our growing hospitality team.Located in the heart of Burleigh Heads, Local Burleigh is a modern coastal venue offering elevated pub dining, premium beverages, private functions and exceptional customer experiences in a relaxed and vibrant setting. We are looking for a hands-on hospitality professional who is passionate about leadership, operational excellence and delivering outstanding customer service.This is a full-time permanent position responsible for overseeing the day-to-day operations of the venue and ensuring high standards of customer service, food quality and operational efficiency.Salary offered: $80,000–$90,000 per annum (depending on experience) plus superannuation. <h3>Benefits</h3><ul><li>Join a well-established and growing hospitality venue in the heart of Burleigh Heads.</li><li>Work in a vibrant, fast-paced environment with a supportive and collaborative team.</li><li>Opportunity to lead a passionate front-of-house team and make a genuine impact on the venue's success.</li><li>Ongoing opportunities for professional development and career progression.</li><li>Staff discounts on food and beverages.</li><li>Competitive salary package commensurate with skills and experience.</li><li>Be part of a venue that values exceptional customer service, teamwork and operational excellence.</li><li>Work for a venue within the Rabble Hospitality Group, offering opportunities for career growth across a portfolio of hospitality venues.</li></ul> <h3>Task & responsibilities</h3><ul><li>Lead the day-to-day operations of the restaurant, ensuring exceptional customer service and smooth service delivery.</li><li>Collaborate with the Head Chef to develop menus, review pricing and enhance the overall dining experience.</li><li>Coordinate private functions, events and special occasions, ensuring they are delivered to a high standard.</li><li>Manage purchasing activities, negotiate with suppliers and monitor stock levels to ensure efficient inventory control.</li><li>Monitor operational costs and assist in achieving financial and budgetary objectives.</li><li>Ensure compliance with food safety legislation, liquor licensing requirements and workplace health and safety standards.</li><li>Maintain a clean, safe and welcoming dining environment for guests and staff.</li><li>Build strong customer relationships by responding to feedback and resolving service issues in a timely and professional manner.</li><li>Recruit, train, coach and supervise front-of-house employees, fostering a positive and high-performing team culture.</li><li>Prepare staff rosters and allocate resources to meet operational requirements.</li><li>Welcome guests, oversee reservations and support the service team during peak trading periods when required.</li><li>Work closely with the Venue Manager and kitchen team to continuously improve operational efficiency and customer satisfaction.</li></ul> <h3>Qualification & experience</h3><ul><li>At least three years of relevant full-time experience in a Restaurant Manager or similar hospitality management role.</li><li>A relevant qualification in Hospitality Management, Business, or a related field is highly regarded.</li><li>Demonstrated experience managing restaurant operations in a busy hospitality environment.</li><li>Proven ability to lead, motivate and develop a high-performing team.</li><li>Strong organisational, communication and problem-solving skills.</li><li>Experience with budgeting, stock control and operational cost management.</li><li>Sound knowledge of food safety, liquor licensing and workplace health and safety requirements.</li><li>A commitment to delivering exceptional customer service and maintaining high operational standards.</li><li>Flexibility to work evenings, weekends and public holidays as required.</li></ul>

Local Burleigh is seeking an experienced and motivated Restaurant Manager to join our growing hospitality team.

Restaurant Manager

BS Dhiman Construction are seeking a skilled and reliable Painter to join our construction team on a full-time basis. The successful candidate will be responsible for preparing and applying paint finishes to interior and exterior surfaces on residential building projects. This is a hands-on role requiring strong attention to detail, the ability to work efficiently to project timelines, and a commitment to producing high-quality, durable finishes that meet both company and client expectations. <h3>Benefits</h3><ul><li>Competitive salary package of $75,000 – $85,000 + superannuation.</li><li>Ongoing full-time work with a growing residential construction company.</li><li>Opportunity to work on a variety of new home and development projects.</li><li>Supportive team environment with clear project direction.</li><li>Opportunity for long-term employment and career progression within the business.</li></ul> <h3>Task & responsibilities</h3><ul><li>Prepare surfaces thoroughly, including cleaning, sanding, filling, patching, and priming to ensure a smooth and durable finish.</li><li>Apply paint, stains, and related coatings to interior and exterior surfaces using brushes, rollers, and spray equipment as required.</li><li>Interpret plans, specifications, and colour schedules accurately to deliver consistent results across projects.</li><li>Protect surrounding areas, fixtures, and finishes during painting works and maintain a clean, organised worksite.</li><li>Follow all workplace health and safety procedures, including the correct use of PPE and safe handling of materials and equipment.</li><li>Work collaboratively with site supervisors, other trades, and team members to meet project schedules.</li><li>Carry out quality checks on completed work and rectify any defects as directed.</li><li>Maintain tools, equipment, and materials in good condition and report any issues promptly.</li><li>Assist with general site duties related to painting works as required.</li></ul> <h3>Qualification & experience</h3><ul><li>Proven experience as a painter on residential or commercial construction projects.</li><li>Sound knowledge of surface preparation techniques and modern painting systems and products.</li><li>Ability to work independently and as part of a team in a construction environment.</li><li>Strong attention to detail and pride in producing high-quality finishes.</li><li>Current White Card (Construction Induction) is essential.</li><li>Valid driver’s licence and reliable transport preferred.</li><li>Ability to work at heights and on ladders/scaffolds safely.</li><li>Relevant trade qualification or formal training in painting and decorating is highly regarded.</li></ul>

Trades & Services

We are seeking a skilled and reliable Painter to join our construction team on a full-time basis

Painter


                        
                        Looking
to solve your labour shortage? Promote your job opportunities to Working Holiday Makers with Y-Jobs’ portal and fast track your recruitment efforts today!
                    
                    

Y-Jobs offers streamlined hiring tools, industry-first compliance tools and features such as video to attract more talent to your job ads. Save time, reduce costs, improve effectiveness and drive value across the full recruitment marketing value chain.

For Working Holiday Makers, Y-Jobs is the first stop to finding a job while they travel Australia. Local talent gain benefits like using video to better pitch their skills in a competitive market. International talent visiting Australia or already here can easily find Australian employers willing to hire them.

For employers, Y-Jobs is backed by advanced recruitment technology to improve recruitment marketing and compliance. It's also supported by a growing number of partnerships, giving Y-Jobs greater reach via other job boards across the Workinitiatives network with no extra effort.

Australia's number one destination for job openings for Working Holiday Makers!


                                                        Solve your labour shortage, improve your recruitment marketing and streamline your compliance with Y-Jobs. All features are included, plus you’ll be connected to thousands of candidates in both Australia and overseas. Simply register and start posting today!
                                                    

Find your ideal job in Australia simply by uploading your resume and letting our technology find job matches made for you across our ecosystem of job boards.

Y-Jobs is a part of the Workinitiatives network


                    
                    Looking to solve your labour shortage? Promote your job opportunities to Working Holiday Makers with Y-Jobs’ portal and fast track your recruitment efforts today!
                
                

56013 available jobs

Cook

Hotel or Motel Manager

Delivery Driver

Video Producer

Chef

Diploma Qualified Educator - Kulin Child Care Centre

Chef

Blast Hole Drillers

Restaurant Manager

Painter