Job DescriptionCuts By Carella is a precision-based salon operating with calm systems, technical consistency, and clear professional standards. We are seeking a qualified Hairdresser / Senior Hairdresser to join our full-time team in Cairns.This role suits an experienced stylist who values structure, rhythm, and delivering consistent client results in a calm, professional environment.&nbsp;&nbsp;What you’ll be doing&nbsp;<ul><li>Deliver precision cutting, colouring, and tailored styling to achieve clean, repeatable client outcomes</li><li>Execute services efficiently while maintaining quality, timing, and composure</li><li>Manage your appointment book professionally across the day, including smooth transitions and station reset</li><li>Follow salon service standards and structure to ensure consistency every shift</li><li>Reinforce aftercare recommendations and rebooking with each client to protect results and loyalty</li><li>Maintain daily floor readiness, including station setup, hygiene, and presentation at open and close</li><li>Work collaboratively with the team to keep the salon floor calm, on time, and client-focused</li></ul>What you bring<ul><li>Certificate III or Certificate IV in Hairdressing (or equivalent)</li><li>Minimum 3 years post-qualification salon experience</li><li>Strong skills in cutting, colouring, blow-drying, and finishing</li><li>A calm, reliable, team-first approach</li><li>Clear communication, sound timing, and pride in end-to-end service</li><li>Commitment to hygiene, safety, and professional presentation</li></ul>Roster<ul><li>Full-time position (38 hours per week)</li><li>Rotating roster including weekends</li><li>4- or 5-day working week options depending on operational requirements</li><li>Paid trial shifts</li></ul><hr>Salary$80,000 + superannuation (full-time)&nbsp;How To Apply:Email resume to <a href="mailto:jeff@cutsbycarella.com.au">jeff@cutsbycarella.com.au</a> or drop into the salon at 1 Pier Point Road, Cairns City, QLD, 4870 Wed - Sunday from 10AM.

Trades & Services

Annual

Which of the following best describes your right to work in Australia?

Do you hold a Certificate III or Certificate IV in Hairdressing (or an equivalent qualification)?

How many years of post-qualification salon experience do you have as a hairdresser?

Are you available to work a full-time roster, including weekends?

Are you currently based in Cairns or willing to relocate to Cairns for this role?

Senior hairdresser role in Cairns. Precision craft, clear systems, real pay, and professional development.

Hairdresser / Senior Hairdresser — Calm Precision Cairns Lifestyle Real Earnings

Full time

About the RoleOversee end-to-end crop production across a large-scale commercial horticultural Berry operation supplying major retailers.Key Responsibilities<ul><li>Plan and manage crop production programs and seasonal activities</li><li>Lead farm staff, labour planning and daily operations</li><li>Monitor crop performance, yields and production costs</li><li>Oversee irrigation, pack shed, farm plant, equipment and infrastructure</li><li>Ensure compliance with WHS, environmental and biosecurity standards</li></ul>Qualifications &amp; Experience<ul><li>Minimum 5 years’ experience managing commercial Horticultural Berry operations&nbsp;</li><li>Demonstrated leadership and production planning capability</li><li>Diploma or Degree in Horticulture, Agriculture or Agribusiness (preferred)</li><li>Strong understanding of compliance and production systems</li></ul>Applicants must have full working rights in Australia

Farming, Animals & Conservation

Describe your experience managing commercial horticultural crop production.

How do you plan and monitor seasonal production programs?

What experience do you have managing staff, labour and farm resources?

How do you ensure compliance with WHS, environmental and biosecurity requirements?

Describe a production or cost challenge you have successfully managed.

Describe you experience with growing Berries.

Describe your experience with managing and overseeing Packing Facilities.

Join Berry Sweet’s modern pack shed, supervising grading, packing and dispatch in a fast-paced premium berry operation.

Horticultural Farm Manager

The Project Engineer (Geotechnical) is a skilled engineering professional responsible for delivering specialist geotechnical engineering services across major civil infrastructure and construction projects.&nbsp;The role supports the safe, compliant, and efficient execution of works by assessing ground conditions, monitoring ground behaviour, interpreting geotechnical data, and providing expert technical advice throughout excavation, tunnelling, piling, anchoring, and structural activities.This position is integral to ensuring construction activities align with approved engineering designs, Australian Standards, safety requirements, and project specifications across all stages of delivery. &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;The position reports to the Project Engineering Manager. &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;Essential<ul style="list-style-type:disc;"><li style="text-align:justify;">Bachelor’s degree in Civil Engineering, Geotechnical Engineering, or a closely related engineering discipline.</li><li style="text-align:justify;">Minimum 1 year relevant experience in geotechnical engineering on civil infrastructure projects.</li><li style="text-align:justify;">Demonstrated experience in tunnelling, underground works, piling, anchoring, or major earthworks.</li><li style="text-align:justify;">Strong ability to interpret geotechnical data and construction drawings.</li><li style="text-align:justify;">Experience preparing technical reports and liaising with multiple stakeholders.</li></ul>Desirable<ul style="list-style-type:disc;"><li style="text-align:justify;">Experience on Tier-1 or large-scale infrastructure projects.</li><li style="text-align:justify;">Exposure to instrumentation and monitoring systems. &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;Familiarity with Australian Standards and construction practices.</li><li style="text-align:justify;">Relevant site safety qualifications and licences (e.g. White Card, EWP).</li></ul>&nbsp;Key Skills and Attributes<ul style="list-style-type:disc;"><li style="text-align:justify;">Strong analytical and problem-solving skills.</li><li style="text-align:justify;">High attention to detail and technical accuracy.</li><li style="text-align:justify;">Effective written and verbal communication skills.</li><li style="text-align:justify;">Ability to work under pressure in live construction environments.</li><li style="text-align:justify;">Strong teamwork and stakeholder management capability. The Project Engineer (Geotechnical) will be responsible for, but not limited to, the following duties:</li></ul>Geotechnical Engineering &amp; Site Operations<ul style="list-style-type:disc;"><li style="text-align:justify;">Assessing subsurface conditions through analysis of geological and geotechnical data.</li><li style="text-align:justify;">Undertaking tunnel face mapping, shaft mapping, bench mapping, and cross-passage mapping.</li><li style="text-align:justify;">Monitoring ground behaviour during excavation, tunnelling, piling, anchoring, and retaining works.</li><li style="text-align:justify;">Verifying pile socket lengths, anchor bond zones, and foundation elements in accordance with design specifications.</li><li style="text-align:justify;">Advising construction teams on ground classifications, ground support requirements, and risk mitigation measures.</li><li style="text-align:justify;">Monitoring groundwater conditions, seepage, and ground movement to ensure structural stability.</li></ul>Instrumentation &amp; Monitoring<ul style="list-style-type:disc;"><li style="text-align:justify;">Reviewing and interpreting data from geotechnical instruments including prisms, inclinometers, extensometers, piezometers, and settlement markers.</li><li style="text-align:justify;">Coordinating the installation and ongoing monitoring of geotechnical instrumentation.</li><li style="text-align:justify;">Analysing real-time and periodic monitoring data to identify trends, movements, and potential risks.</li><li style="text-align:justify;">Preparing instrumentation and monitoring reports for internal teams, clients, and project stakeholders.</li></ul>Technical Reporting &amp; Documentation<ul style="list-style-type:disc;"><li style="text-align:justify;">Preparing detailed daily, weekly, and monthly geotechnical monitoring reports.</li><li style="text-align:justify;">Drafting technical correspondence, RFIs, and site instructions related to geotechnical matters.</li><li style="text-align:justify;">Maintaining accurate geotechnical records, inspection logs, and compliance documentation.</li><li style="text-align:justify;">Assisting with design reviews to ensure constructability and alignment with ground conditions.</li></ul>Stakeholder Liaison &amp; Project Coordination<ul style="list-style-type:disc;"><li style="text-align:justify;">Liaising with project managers, design engineers, contractors, and alliance partners.</li><li style="text-align:justify;">Participating in technical meetings, safety briefings, and planning sessions.</li><li style="text-align:justify;">Communicating geotechnical risks and recommendations clearly to site and management teams.</li><li style="text-align:justify;">Supporting compliance with WHS, environmental, and quality assurance requirements.</li></ul>Professional Practice &amp; Continuous Improvement<ul style="list-style-type:disc;"><li style="text-align:justify;">Applying Australian Standards, project specifications, and industry best practices.</li><li style="text-align:justify;">Contributing to continuous improvement of geotechnical monitoring and reporting systems.</li><li style="text-align:justify;">Supporting junior engineers and site staff through technical guidance and mentoring.</li><li style="text-align:justify;">Maintaining professional engineering competency and compliance with regulatory requirements.</li></ul>Salary – AUD 125,000 including superannuation&nbsp;&nbsp;&nbsp;&nbsp;

Engineering

Grow your career through exposure to large-scale projects, advanced monitoring systems, and industry best practice.

Project Engineer (Geotechnical)

The Horticulture Farm Manager will be responsible for the strategic oversight and day-to-day management of potato cultivation and harvesting operations. This includes directing crop production, irrigation, labour management, machinery use, and compliance with quality and safety standards. The role plays a critical leadership function in ensuring that all aspects of the potato growing cycle—from paddock planning to produce delivery—are optimised for efficiency, sustainability, and profitability.&nbsp;Some of the Key Responsibilities:<ul><li>Monitoring crop production strategies and ensuring production output meets agreed specifications and market requirements&nbsp;</li><li>Planning and managing production schedules using Trimble Agri Data or equivalent systems</li><li>Oversee acquisition, maintenance and operation of farm equipment used in potato production&nbsp;</li><li>Recruit, train, and manage a seasonal workforce (including working holiday visa holders), ensuring productivity and adherence to farm standards.</li><li>Coordinate transport and accommodation for seasonal staff and manage onboarding administration in liaison with HR/payroll.</li><li>Oversee general farm maintenance and equipment scheduling, including the planning of seasonal off-crop tasks.</li><li>Enforce all relevant occupational health and safety standards across field operations.</li><li>Ensure the team operates in compliance with Australian agricultural laws, environmental standards, and visa regulations.</li></ul>&nbsp;Experience required:<ul><li>Minimum three years’ experience with proven leadership in horticultural or broadacre farming, with a focus on potato cultivation.</li><li>In-depth understanding of potato production cycles, crop rotation, and pests/disease management.</li><li>Advanced knowledge of irrigation techniques, machinery operations and agri-data systems.</li><li>Experience managing seasonal labour forces, including visa-related awareness.</li><li>Strong record-keeping, logistical coordination, and stakeholder communication skills.</li><li>Demonstrated capacity for problem-solving, especially under field conditions (e.g. weather, equipment issues)</li><li>Physically fit and capable of fieldwork during peak production times.</li></ul>&nbsp;Qualifications required:&nbsp;<ul><li>Diploma or higher in Agriculture, Horticulture, or a related discipline (preferred but not mandatory).&nbsp;</li><li>Manual driver’s licence.</li></ul>&nbsp;Benefits:Salary range: $65,000 to $75,000 per Annum + Superannuation

Do you have a minimum of 3 years experience with proven leadership in horticultural or broadacre farming, with a focus on potato cultivation?

Manage a vibrant horticulture farm—lead crop planning, mentor teams, and promote sustainability to drive innovation and agricultural success.

Horticulture Farm Manager – Potato Industry

&nbsp;Tasks as follows:<ul><li>Assist the Farm Manager with machinery and equipment maintenance across the operations, ensuring operations run smoothly and efficiently</li><li>Assembling, modifying, installing and maintaining machinery/equipment/plants per manuals, plans or designs as required for the purposes of Waterhatch Dairy‘s operations</li><li>Ensuring maintenance, assembly, installation work are completed within manufacturer specifications, in line with Australian standards and regulations, and meeting&nbsp;Farm’s operational priorities esp during critical seasons.</li><li>Maintaining records on maintenance schedules, keeping records of performance and effectiveness of machinery/equipment/plants, and reporting to Management in relation to data collected with suggestions and solutions to increase productivity.</li><li>Applying mechanical engineering principles in conducting inspections, running tests and undertaking maintenance to ensure minimal downtime especially critical seasons.</li><li>Prioritising preventative maintenance efforts to ensure operational effectiveness and efficiency.</li><li>Supervising and training staff in maintenance work and proper operation of machinery/equipment/plants, including ensuring work completed is within safety requirements</li><li>Ensure machinery machinery/equipment/plants are operated/utilised appropriately and fit for purpose based on manufacturer specifications, Australian standards and regulations, and&nbsp;Farm’s policies.</li></ul>Only genuine candidates will be contacted

Coolinup Pty Ltd is a family run cropping and dairy cattle enterprise in BOALLIA and MERIVALE WA

Mechanical Engineering Technician

We are seeking a skilled and dedicated Pastry Cook to join our kitchen team. This role is ideal for a qualified pastry professional who is passionate about producing high-quality baked goods and desserts in a commercial food environment.Key Responsibilities&nbsp;<ul><li>Prepare, bake, and finish a variety of pastries, cakes, desserts, and sweet products in accordance with recipes and café standards.</li><li>Measure, mix, and prepare pastry doughs, batters, fillings, creams, and toppings using appropriate techniques.</li><li>Monitor baking times, temperatures, and product quality to ensure consistency in taste, texture, and presentation.</li><li>Decorate pastries and desserts to meet presentation and display standards.</li><li>Plan daily pastry production schedules and estimate ingredient requirements.</li><li>Ensure all food preparation complies with food safety, hygiene, and workplace health and safety regulations.</li><li>Maintain cleanliness of pastry workstations, equipment, and storage areas.</li><li>Assist with baking fresh breads, rolls, muffins, croissants, and café-style baked goods as required.</li><li>Support early-morning bake-offs to ensure availability of fresh products for café service.</li><li>Monitor stock levels of baking ingredients and assist with ordering and stock rotation.</li><li>Minimise food waste through correct portioning and production planning.</li><li>Collaborate with kitchen and front-of-house staff to ensure timely supply of baked goods during service periods.</li></ul>Requirements<ul><li>Relevant qualification in Patisserie, Pastry Cookery, Baking, or Commercial Cookery (Certificate III/IV or equivalent), or substantial relevant experience.</li><li>Proven experience as a Pastry Cook or similar role in a café, bakery, or hospitality setting.</li><li>Strong knowledge of pastry techniques, baking methods, and food safety standards.</li><li>Ability to work in a fast-paced environment and meet early start times where required.</li><li>Strong attention to detail, time management, and teamwork skills.</li></ul>&nbsp;Why Join Us?At Down the Street Café, you’ll be part of a dynamic, community-driven business known for its high-quality food, exceptional customer service, and vibrant café culture. With a strong reputation supported by positive online reviews and a loyal local customer base, we offer a supportive work environment where your management skills can make a meaningful impact.<hr>📩 How to Apply:Submit your resume and cover letter demonstrating your experience and qualifications.

Hospitality & Tourism

Join a professional kitchen team and showcase your pastry skills in a full-time, stable role producing high-quality baked goods.

Pastrycook

Balmain’s iconic London Hotel is seeking a talented and motivated Head Chef who has a passion for the hospitality industry.Key Responsibilities<ul style="list-style-type:disc;"><li>Lead, mentor, and develop a dedicated kitchen team</li><li>Strong leadership, communication, and organisational skills</li><li>Handle ordering, budgeting, and supplier relationships efficiently</li><li>Work closely with the executive head chef&nbsp;</li><li>Oversee daily kitchen operations, ensuring excellence in food quality and presentation</li><li>Lead, train, and support kitchen staff, promoting adherence to food safety and hygiene standards</li><li>Manage inventory and coordinate supply orders to maintain efficient kitchen workflow</li><li>Monitor food costs and implement strategies to optimize kitchen efficiency</li><li>Collaborate with front-of-house staff to ensure smooth service and guest satisfaction</li></ul>The ideal candidate will need to meet the following criteria:<ul style="list-style-type:disc;"><li>Previous experience as a sous chef in high-volume venues&nbsp;</li><li>Professional, polished appearance&nbsp;</li><li>Strong leadership and mentoring skills to develop a passionate kitchen brigade&nbsp;</li><li>High standards of quality, consistency, and kitchen organisation&nbsp;</li><li>The ability to collaborate with management and influence menu innovation&nbsp;</li><li>A hands-on approach with excellent cost control and stock management knowledge</li><li>Handle ordering, budgeting, and supplier relationships efficiently</li><li>At least Diploma level qualifications or 3 years experience</li></ul>Benefits<ul style="list-style-type:disc;"><li>Competitive salary package $75,000 - $85,000</li><li>Flexible working hours</li><li>Immediate start</li><li>Sponsorship opportunity for right candidate</li></ul>

Balmain’s iconic London Hotel is seeking a talented and motivated Head Chef who has a passion for the hospitality industry.

Head Chef

<h2>Join Our Team – Multiple Position for &nbsp;Aged &amp; Disabled Carer</h2>With CaringSA &nbsp;South AustraliaAt CaringSA, we proudly support elderly and disabled individuals to live safely, comfortably, and independently in their own homes and communities. Our work is built on respect, patience, and genuine human connection. Due to growing demand, we are expanding our care team and inviting compassionate support workers to apply.Attractive salary plus superannuation.If you are dependable, warm in nature, and enjoy making a real difference in someone’s day &nbsp; this role offers purpose, stability, and meaningful impact.<hr><h2>About the Role</h2>As an Aged &amp; Disabled Carer with CaringSA, you will provide practical help and emotional reassurance to clients in home and community settings. Each day is different &nbsp; you may be assisting with personal care, preparing meals, supporting mobility, or simply being a friendly and trusted presence.<hr><h2>Key Responsibilities&nbsp;</h2>Spend quality one-on-one time with clients, offering companionship, conversation, and emotional support so they never feel aloneAssist with personal care tasks such as dressing, grooming, and hygiene while always protecting dignity and privacyPrepare home-style meals and snacks that suit each client’s health needs and food preferencesProvide walking and transfer support, helping clients move around safely and confidentlyCarry out light household duties like tidying, laundry, dishes, and basic cleaning to keep the home comfortableHelp clients take part in social activities and community outings to keep them engaged and activeRun local errands and shopping trips when clients need assistance getting essentialsDeliver overnight or extended-hour support for participants who require closer supervision and careFollow each client’s individual care plan and CaringSA service guidelines in your daily workRecord simple progress notes and share important updates with the CaringSA care coordinatorsWork in line with NDIS and aged care quality standards and safe care practices at all times<hr><h2>What We Look For</h2>Kind, patient, and reliable personalityMinimum one year work expeirence in Related field&nbsp;Full Driving Licence&nbsp;Experience in aged care, disability, or community support worker&nbsp;Good communication and people skillsAbility to work independently in client homesRespect for client choice, privacy, and cultural differences<hr><h2>Apply Now</h2>Be part of a supportive, purpose-driven care organisation and do work that truly matters.📩 Send your resume and expression of interest to:&nbsp;admin@caringsa.com.au

Community Services & Development

CaringSA is dedicated to delivering high-quality, person-centred care services for elderly and disabled individuals across South Australia.

Aged & Disabled Carer

<ul><li>ICT Business Analyst</li><li>ICT Quality Assurance Engineer</li><li>ICT Support Engineer</li><li>ICT System Test Engineer</li><li>ICT Support and Test Engineers</li><li>Computer Network and System Engineer</li></ul>&nbsp; <h3>Benefits</h3><ul><li>Competitive remuneration package</li><li>Ongoing career development opportunities</li><li>Supportive and collaborative team culture</li><li>Generous paid leave entitlements</li><li>Regular social events and team activities</li></ul> <h3>Task & responsibilities</h3><ul><li>ICT Business Analyst<ul><li>Review existing operational workflows and identify opportunities for system-based enhancements</li><li>Work closely with internal teams and clients to clarify system usage needs</li><li>Convert operational requirements into practical system guidelines for delivery teams</li><li>Examine workflows and digital tools to support system upgrades and refinements</li><li>Assist with preparation of testing scenarios and end-user validation activities</li><li>Suggest system adjustments to streamline daily operations</li><li>Support project delivery through documentation, system walkthroughs, and rollout assistance</li></ul></li><li>ICT Quality Assurance Engineer<ul><li>Establish and maintain internal testing practices and quality control measures</li><li>Create and perform structured testing activities across applications and platforms</li><li>Observe development activities to ensure agreed technical practices are followed</li><li>Record, monitor and follow up on faults, inconsistencies and operational issues</li><li>Investigate recurring issues and propose corrective improvements</li><li>Assist with internal reviews, audits and continuous improvement tasks</li><li>Share testing outcomes and quality feedback with relevant teams</li></ul></li><li>ICT Support Engineer<ul><li>Deliver high-level technical assistance across systems, infrastructure and applications</li><li>Identify and resolve technical faults relating to hardware, software and connectivity</li><li>Carry out system installations, upgrades and routine maintenance activities</li><li>Log, update and resolve technical incidents and service requests</li><li>Coordinate with external suppliers for specialised support when required</li><li>Maintain security measures, backups and system recovery processes</li><li>Provide practical guidance and assistance to users on system tools and features</li></ul></li><li>ICT System Test Engineer<ul><li>Perform functional, integration and regression testing on systems and applications</li><li>Review technical documentation to determine testing scope and coverage</li><li>Capture and report system defects, stability concerns and test outcomes</li><li>Apply automated testing methods where appropriate to improve efficiency</li><li>Work with technical teams to confirm issue resolution</li><li>Ensure systems operate reliably, securely and as intended</li><li>Maintain structured testing records and quality reference materials</li></ul></li><li>ICT Support and Test Engineers<ul><li>Provide combined technical support and system testing services</li><li>Investigate and resolve complex technical issues across multiple platforms</li><li>Assist with testing cycles, documentation updates and system releases</li><li>Perform system performance checks and reliability reviews</li><li>Maintain operational guides, support records and test documentation</li><li>Support system upgrades, deployments and configuration updates</li><li>Implement monitoring, diagnostic and data protection tools</li></ul></li><li>Computer Network and System Engineer<ul><li>Build and manage interconnected systems and network environments</li><li>Oversee network availability, capacity and operational stability</li><li>Improve system reliability through upgrades and technical enhancements</li><li>Respond to complex system outages and urgent technical incidents</li><li>Set up and manage servers, networks, applications and user devices</li><li>Tailor network solutions to suit organisational and operational needs</li><li>Maintain system records, technical instructions and issue resolution logs</li></ul></li></ul>&nbsp; <h3>Qualification & experience</h3>Relevant qualification in Information Technology, Computer Science, or related fieldMinimum 1-3 years of experience in a similar ICT roleStrong analytical and problem-solving skillsExperience with system troubleshooting, support, or testingFamiliarity with industry standards and best practicesExcellent communication and documentation skillsAbility to work independently and in a team environmentExperience working in multicultural or client-facing environments (preferred)

Information & Communication Technology

We are currently hiring for multiple ICT-related positions across various levels and specialisations in regional Australia.

Multiple ICT Position Available

We are seeking a qualified chef to manage kitchen operations and prepare quality meals for our customers. Duties include menu planning, maintaining food standards, controlling costs, and supervising kitchen staff to ensure timely service. The ideal candidate will have strong leadership and organizational skills. This is a full-time position, and applicants must have the right to work in Australia. <h3>Benefits</h3><ul><li>Highly competitive pay plus Superannuation.</li><li>Very co-operative and motivated team to work with.</li><li>Career and development opportunities, learning from the best.</li></ul> <h3>Task & responsibilities</h3><ul><li>Prepare and cook high-quality food in accordance with the menu.</li><li>Develop new recipes, estimation of food requirements and labour costs</li><li>Develop and implement creative, seasonal menus that aligns with the Club marketing strategy and objectives.</li><li>Regularly update the menu packages to deliver exceptional experiences for corporate, private function, wedding, birthday or special function clients.</li><li>Maintain clean and organized kitchen and also enforce hygiene regulations</li><li>Ensure food handling and storage &nbsp;are in accordance with food safety and handling standard</li><li>Lead and train kitchen staff while promoting a supportive and positive workplace.</li><li>Oversee food plating and garnishing, maintaining consistency and artistic presentation.</li><li>Work closely with the restaurant manager, operations manager, and front-of-house team to deliver an excellent guest experience.</li><li>Prepare food to meet special dietary requirements.</li><li>Stock control and inventory management.</li></ul>&nbsp; <h3>Qualification & experience</h3><ul><li>Minimum Certificate IV in Hospitality (Commercial Cookery) or equivalent is required.</li><li>Have excellent interpersonal skills and positive team attitude.</li><li>At least 3 years work experience, with prior experience in club would be an advantage.</li><li>Showcase strong culinary skills while effectively controlling kitchen costs.</li></ul>

Join our team as a chef and showcase your skills in a kitchen that values creativity and quality.

Chef


                        
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