SURGE DIRECTEstablished in 2017, Surge Direct has quickly expanded across both Australia and New Zealand with the mission to be more bold and partner with bigger national enterprises ACROSS THE WORLD! Here we hold ourselves to a higher standard, valuing integrity, family, compassion and trust. As the leading organisation in face-to-face sales and brand promotion, Surge Direct is looking for YOU to be the next sales super star to help us reach the NEXT LEVEL!We are looking for out-going and motivated individuals to step into our entry-level role to dominate the field. The qualities we are looking for in the right person are simple!IF YOU ARE:Confident and looking to build your network in SYDNEY!&nbsp;Adaptable and resilient to changing environments&nbsp;Wanting to build your skills and experience in the work forceCoachable with a student mentality - eagerness to learn and progressThrives in a competitive environment !&nbsp;Reliable and have a “can-do” attitudeGREAT work ethic and stands by their own principles !&nbsp;Ambitious and self-motivated to achieve more !Problem-solving skills !&nbsp;If you are confident, competitive and fed up with not reaping the awards you deserve, this role just might be for you !Travel Opportunities - Explore the Aussie outback or New Zealand's breezy Mountains while getting paid !Career Development - Grow at your own pace and land yourself a promotion!&nbsp;FULL TRAINING PROVIDED - No experience? We got you covered with a full customisable training program so you succeed!Weekly Team nights ! - Finish the week with crew nights at the best Bars, Restaurants, Karaoke places SYDNEY HAS TO OFFER !Positive Culture - Get supported, motivated and pushed by the best in the business!&nbsp;Incentives year round ! - Chance to win ALL EXPENSES PAID TRIPS TO THAILAND, BALI OR THE PHILLIPINES!!RECOGNITION - Spotlighted for every personal or professional achievement you get (Whether its big or small)Backpacker Friendly - on a WHV? You are more than welcome to apply!&nbsp;What background do successful candidates have?!?Our team is built of individuals from various other industries such as&nbsp;Hospitality and food service&nbsp;Sports and Coaching&nbsp;Customer serviceRetailCall Centres/Telemarketing&nbsp;Digital Marketing&nbsp;Recruitment and Human Resources&nbsp;Education and training&nbsp;Fitness and personal training&nbsp;&nbsp;YOUR FUTURE COLLEAGUES ARE WAITING FOR YOU AT SURGE DIRECT SYDNEY!Looking for a challenge or to advance your career, CLICK APPLY NOW! and SHOW us why YOU are a top candidate for this role!📌&nbsp;Applicants must have full Australian working rights and be available full-time.&nbsp;

Retail & Consumer Products

Hourly

Uncapped EARNINGS with the potential to grow and progress at your own PACE!

NO EXPERIENCE REQUIRED | STAFF WANTED | INSANE INCENTIVIES ON OFFER

Full time

The Retail Manager is responsible for overseeing the day-to-day operations of a supermarket outlet within a retail chain, ensuring efficient store management, achievement of sales targets, effective staff supervision, excellent customer service, and compliance with company policies and applicable legislation. The position involves managing inventory, coordinating purchasing and merchandising activities, monitoring financial performance, maintaining food safety and workplace safety standards, and implementing strategies to improve operational efficiency and profitability.The Retail Manager works closely with senior management, suppliers, employees, and other store managers to ensure consistent operational standards across the supermarket chain.<h2>Key Duties and Responsibilities</h2><h3>Store Operations Management</h3>Oversee the daily operations of the supermarket to ensure smooth and efficient functioning.Implement company policies, operational procedures, and service standards across all departments.Monitor store performance and ensure adequate staffing, stock availability, and operational resources.Develop and implement strategies to improve productivity, operational efficiency, and profitability.Prepare operational reports and provide regular updates to senior management.<h3>Staff Management and Supervision</h3>Recruit, train, supervise, and manage store employees, checkout operators, sales assistants, and stock handlers.Prepare staff rosters, allocate duties, and manage staffing requirements in accordance with business needs.Monitor employee performance, provide feedback, and organise training and development activities.Maintain a positive workplace culture and resolve staff issues in accordance with company policies.Ensure employees comply with workplace health and safety requirements and company procedures.<h3>Sales and Financial Management</h3>Develop and implement strategies to achieve sales targets and improve store profitability.Monitor daily sales, revenue, operating expenses, gross margins, and key performance indicators.Analyse sales trends, customer demand, and market conditions to identify opportunities for growth.Control operational costs, minimise wastage, and improve stock turnover.Assist with budgeting, forecasting, financial reporting, and performance reviews.<h3>Inventory and Supply Chain Management</h3>Oversee stock ordering, receiving, storage, replenishment, and distribution within the store.Maintain appropriate stock levels to meet customer demand and minimise shortages or overstocking.Monitor inventory records and coordinate regular stocktakes and stock reconciliation.Liaise with suppliers and distribution centres regarding orders, deliveries, pricing, and product availability.Implement procedures to minimise theft, spoilage, damage, and stock losses.<h3>Customer Service and Sales Development</h3>Ensure a high standard of customer service throughout the supermarket.Address customer complaints, enquiries, and feedback professionally and promptly.Monitor customer satisfaction and implement improvements to the shopping experience.Oversee promotional activities, special offers, pricing displays, and product placement.Develop initiatives to attract new customers, retain existing customers, and increase sales.<h3>Merchandising and Store Presentation</h3>Ensure products are displayed attractively and in accordance with company merchandising standards.Monitor shelf availability, product rotation, pricing accuracy, and promotional displays.Ensure the store is clean, organised, well-maintained, and appropriately presented.Coordinate seasonal promotions and product displays in line with marketing plans.Ensure stock rotation practices are followed, particularly for perishable and short-dated products.<h3>Compliance, Food Safety and Workplace Health and Safety</h3>Ensure the store operates in accordance with applicable Australian laws, regulations, and industry standards.Maintain compliance with workplace health and safety, food safety, hygiene, and relevant employment requirements.Ensure products are stored and handled appropriately, including temperature-controlled and perishable goods.Monitor product expiry dates, recalls, labelling, and other relevant compliance requirements.Identify workplace hazards and implement appropriate risk management and incident reporting procedures.<h3>Supplier and Stakeholder Relationships</h3>Maintain effective working relationships with suppliers, wholesalers, distributors, and service providers.Negotiate or coordinate purchasing arrangements within delegated authority.Liaise with head office and senior management regarding store performance, operational issues, and business objectives.Coordinate with other supermarket outlets to maintain consistent standards and share operational best practices.<h2>Skills and Competencies</h2>Strong leadership, staff supervision, and team management skills.Excellent communication, interpersonal, and customer service abilities.Strong organisational, planning, and problem-solving skills.Ability to analyse sales data, manage budgets, and control operational costs.Knowledge of inventory management, merchandising, and retail operations.Understanding of food safety, workplace health and safety, and retail compliance requirements.Ability to manage competing priorities and make effective operational decisions.Proficiency in point-of-sale systems, inventory management software, and standard business applications.<h2>Qualifications and Experience</h2>A relevant qualification in retail management, business management, or a related field is desirable.Demonstrated experience in supermarket, grocery retail, or large-format retail management.Experience supervising staff, managing stock, monitoring sales performance, and controlling operating costs.Experience working with suppliers, inventory systems, and retail reporting procedures.Knowledge of Australian retail regulations and supermarket operational requirements.<h2>Key Performance Indicators (KPIs)</h2>Achievement of sales and profitability targets.Effective control of stock losses, wastage, and operating expenses.Inventory accuracy and product availability.Customer satisfaction and complaint resolution.Employee productivity, training, and retention.Compliance with food safety, workplace health and safety, and company policies.Maintenance of store presentation and merchandising standards.<h2>Working Relationships</h2>The Retail Manager reports to the Operations Manager or General Manager and works closely with department supervisors, store employees, suppliers, distribution centres, head office personnel, and other supermarket managers.&nbsp;

Annual

Lead supermarket operations, drive sales and profitability, inspire high-performing teams, and deliver an exceptional customer experience

Retail Manager Required to manage multiple Shops

Are you a passionate and skilled Motor Mechanic looking for a long-term opportunity in a supportive and professional workshop environment? Join the team at Satnam Mechanicals&nbsp;located at 4 Moss St, Slacks Creek QLD 4127, a locally trusted automotive service provider committed to high-quality repairs and exceptional customer service.About the RoleWe are seeking an experienced Motor Mechanic to carry out a wide range of mechanical tasks including diagnostics, servicing, repairs, and maintenance of various makes and models of vehicles. You’ll work in a well-equipped workshop with a friendly and dedicated team.Key Responsibilities<ul style="list-style-type:disc;"><li style="text-align:justify;">Detecting and diagnosing mechanical and electrical faults in engines and parts</li><li style="text-align:justify;">Dismantling and removing engine assemblies, transmissions, steering mechanisms and other components, and checking parts</li><li style="text-align:justify;">Repairing and replacing worn and defective parts and reassembling mechanical components, and referring to service manuals as needed</li><li style="text-align:justify;">Performing scheduled maintenance services, such as oil changes, lubrications and engine tune-ups, to achieve smoother running of vehicles and ensure compliance with pollution regulations</li><li style="text-align:justify;">Reassembling engines and parts after being repaired</li><li style="text-align:justify;">Testing and adjusting mechanical parts after being repaired for proper performance</li><li style="text-align:justify;">Diagnosing and testing parts with the assistance of computers</li><li style="text-align:justify;">May inspect vehicles and issue roadworthiness certificates or detail work required to achieve roadworthiness</li></ul>About You<ul style="list-style-type:disc;"><li style="text-align:justify;">Minimum of 1 year of relevant hands-on experience</li><li style="text-align:justify;">Strong diagnostic skills and attention to detail</li><li style="text-align:justify;">Ability to work both independently and as part of a team</li><li style="text-align:justify;">A current driver’s licence</li></ul>&nbsp;What We Offer<ul style="list-style-type:disc;"><li style="text-align:justify;">A stable, full-time position with long-term growth prospects</li><li style="text-align:justify;">Supportive team environment with opportunities for training and development</li><li style="text-align:justify;">Competitive remuneration based on skills and experience</li><li style="text-align:justify;">A clean and organized workshop located in the heart of Slacks Creek</li></ul>Satnam Mechanicals&nbsp;is an equal opportunity employer, committed to providing a diverse and discrimination-free workplace.If you believe you have the right skills and attributes for this role, and you're ready to take your career to the next level with an Australian-owned company that values your expertise and professional growth — we’d love to hear from you. Click ‘Apply’ today!

Trades & Services

We are seeking an experienced Motor Mechanic to carry out a wide range of mechanical tasks.

Motor Mechanic

LabourLens is recruiting on behalf of Gianni’s Ristorante Italiano Pty Ltd ATF the GSLS Family Trust T/A Gianni’s Italian for Full-Time Cook to join its team in Belconnen, ACT. The successful candidates will work a minimum of 38 hours per week in a busy Italian restaurant environment and will contribute to maintaining the quality and consistency of the restaurant’s food and kitchen operations. Applicants with relevant qualifications and commercial kitchen experience are encouraged to apply. Australian citizens and permanent residents are highly preferred <h3>Benefits</h3><ul><li>Full-time employment with a minimum of 38 hours per week.</li><li>Competitive salary package based on skills and experience.</li><li>Opportunity to work in a busy and professional Italian restaurant environment.</li><li>Work with a diverse Italian menu including pasta, risotto, gnocchi, pizza, seafood and meat dishes.</li><li>Opportunity to develop and strengthen commercial kitchen and Italian cooking skills.</li><li>Supportive team environment with exposure to day-to-day restaurant operations.</li><li>Opportunity to build long-term experience within the hospitality industry.</li><li>Work in a well-equipped commercial kitchen serving a high-volume restaurant.</li><li>Convenient Belconnen, ACT location.</li></ul> <h3>Task & responsibilities</h3><ul><li style="text-align:justify;">Examine ingredients and food products to ensure freshness, quality and suitability before preparation and cooking.</li><li style="text-align:justify;">Operate and regulate the temperatures of ovens, grills, fryers, stovetops and other commercial kitchen equipment to ensure safe and appropriate cooking conditions.</li><li style="text-align:justify;">Prepare and cook a variety of Italian dishes, including pasta, risotto, gnocchi, pizza, seafood, chicken and veal, in accordance with established recipes and restaurant standards.</li><li style="text-align:justify;">Season food during cooking using appropriate herbs, spices and ingredients to maintain consistent taste, flavour and quality.</li><li style="text-align:justify;">Portion cooked meals, arrange food on plates and add appropriate sauces, gravies, garnishes and accompaniments in accordance with restaurant presentation standards.</li><li style="text-align:justify;">Store raw ingredients, prepared meals and other food products in appropriate temperature-controlled facilities to maintain freshness, quality and food safety.</li><li style="text-align:justify;">Prepare and cook meals to accommodate special dietary requirements, including vegetarian, gluten-free, allergy-related and other customer dietary needs.</li><li style="text-align:justify;">&nbsp;Assist the Chef and Head Chef in planning menus and estimating daily food requirements based on anticipated customer demand and restaurant service requirements.</li><li style="text-align:justify;">Assist in training junior kitchen staff and apprentices in food preparation, cooking techniques, equipment operation and safe food-handling procedures.</li></ul> <h3>Qualification & experience</h3><ul><li style="text-align:justify;">Relevant Certificate III or Certificate IV in Commercial Cookery, or an equivalent qualification.</li><li style="text-align:justify;">Minimum 1 year of relevant experience working as a Cook in a commercial kitchen, preferably within a busy restaurant environment.</li><li style="text-align:justify;">Experience in preparing and cooking Italian cuisine, with sound knowledge of cooking techniques, seasoning, portioning, food presentation and established recipes.</li><li style="text-align:justify;">Good understanding of food safety, kitchen hygiene, temperature-controlled storage, special dietary requirements and safe operation of commercial kitchen equipment.</li><li style="text-align:justify;">Ability to work efficiently under pressure, follow Chef instructions, maintain stock rotation, minimise food wastage and coordinate effectively with kitchen staff.</li></ul>

Hospitality & Tourism

Gianni’s Ristorante Italiano Pty Ltd ATF the GSLS Family Trust T/A Gianni’s Italian for Full-Time Cook working minimum 38 hours per week.

Cook

We are looking for a reliable and motivated Drainer / Drainlayer to join our civil construction team on a full-time basis.This full-time position focuses on installation, maintenance and repair of below-ground drainage systems for civil construction projects. The role includes full-scope drainage work from planning through to installation.The ideal candidate will have:<ul><li>A minimum of 2 years of experience in drainage installation, preferably within civil construction</li><li>Accurately read and interpret drainage plans and specifications</li><li>Practical experience installing, maintaining and repairing underground drainage systems</li><li>Valid White Card</li><li>A strong commitment to workplace safety and quality workmanship</li><li>Ability to work independently and as part of a team</li></ul>Daily operations include:<ul><li>Set out drainage alignments and levels using pipe lasers and levelling equipment, maintaining the specified grades and connections.</li><li>Trench excavation, dewatering and bedding preparation before installation.</li><li>Lay, cut, assemble and join underground drainage pipes and fittings; install pits, inspection points, manholes and soakwells.</li><li>Install and connect sewerage or effluent drainage pipework where required.&nbsp;</li><li>Inspect and repair drainage systems, have the capacity to identify issues&nbsp; and defects on the plans.</li><li>Backfill and compact trenches, protect installed pipework and reinstate disturbed surfaces.</li><li>Operate trucks and plant for drainage-related material handling, spoil removal, backfilling and site preparation.</li><li>Complete pre-start inspections, report equipment faults and hazards, and coordinate daily activities with the drainage crew and supervisor.</li></ul>Required License/Certifications:&nbsp;<ul><li>White Card</li><li>Excavator&nbsp;</li><li>HR</li></ul>Preferred Certifications:<ul><li>Front-End Loader</li><li>Skidsteer</li><li>Roller</li></ul>A highly competent, certified excavator operator with a HR license is required. Skidsteer, front-end loaders and additional plant certification preferred.&nbsp;If you have the relevant skills and experience and are looking for a long-term, full-time opportunity, we would welcome your application.&nbsp;&nbsp;

Construction

Install, maintain and repair below-ground drainage systems for civil construction projects.

Drainer / Drainlayer

Design and deliver creative advertising initiatives that strengthen the company's market presence and generate customer interest.Identify potential audiences and explore emerging market opportunities through industry research and consumer insights.Oversee the creation of engaging promotional materials, working with designers, content creators and other relevant parties.Organise and execute advertising activities across online and offline channels to maximise audience reach and engagement.Work closely with management to translate business goals into practical advertising plans and promotional campaigns.Assess the effectiveness of advertising activities using campaign data, audience feedback and performance indicators.Coordinate advertising expenditure, production timelines and media bookings to ensure campaigns are delivered efficiently.Review campaign outcomes, present key findings to management and suggest new approaches to improve future advertising results. <h3>Benefits</h3>Competitive salary package based on qualifications and experience.Supportive and friendly working environment.Opportunities for career development and professional growth.Work with a collaborative and motivated team.Opportunity to contribute creative ideas and make a meaningful impact on business growth.Exposure to a variety of advertising projects and campaigns.Long-term career opportunities within a growing business. <h3>Task & responsibilities</h3>Develop and execute advertising campaigns to promote the company's products and services.Explore consumer preferences, industry developments and market opportunities to guide advertising decisions.Create and coordinate promotional content for digital platforms, print media and other advertising channels.Work with creative teams and external providers to produce effective advertising materials.Identify suitable advertising platforms and manage campaign schedules, budgets and media placements.Collaborate with management to ensure advertising activities align with business objectives.Track campaign performance, analyse audience engagement and identify areas for improvement.Prepare campaign reports and recommend strategies to increase advertising effectiveness and customer reach. <h3>Qualification & experience</h3>Bachelor's degree or higher qualification in Advertising, Marketing, Communications or a related discipline.Relevant professional experience in advertising, campaign development or a similar role.Strong knowledge of advertising principles, market trends and consumer behaviour.Demonstrated ability to plan, coordinate and deliver advertising campaigns across multiple platforms.Experience in developing promotional materials and working with creative teams or external agencies.Familiarity with digital advertising platforms, social media advertising and campaign analytics.Excellent communication, organisational and problem-solving skills.Ability to manage multiple projects, meet deadlines and work both independently and collaboratively.

Advertising, Arts & Media

We are looking for a motivated and experienced Advertising Specialist to join our team.

Advertising Specialist

CITILINK PILING (NSW) PTY LTD is seeking a skilled Fitter to join our team.The successful candidate will be responsible for maintaining and repairing machinery and equipment to ensure they operate efficiently, reliably and safely. We are looking for someone with strong mechanical aptitude, practical problem-solving skills and the ability to work effectively with machinery and equipment. <h3>Benefits</h3><ul><li>Competitive salary</li><li>Opportunities for career growth and development</li><li>Supportive team environment</li><li>Training and upskilling opportunities</li><li>Employee benefits package</li></ul> <h3>Task & responsibilities</h3><ul><li>Inspect machinery and equipment to identify faults.</li><li>Perform routine maintenance and servicing tasks.</li><li>Repair or replace faulty and worn parts.</li><li>Follow workplace safety guidelines and procedures.</li><li>Study drawings and specifications to determine suitable materials, methods, sequence of operations and machine settings.</li><li>Fit fabricated metal parts into products and assemble metal parts and sub-assemblies to produce machinery and equipment.</li><li>Interpret technical manuals to identify spare parts for ordering.</li><li>Check fabricated and assembled metal parts for accuracy, clearance and fit.</li><li>Cut, thread, bend and install hydraulic and pneumatic pipes and lines.</li><li>Repair or replace worn or defective parts and reassemble mechanical components.</li><li>Maintain equipment to required specifications to ensure reliable operation.</li><li>Conduct workshop maintenance and maintain high housekeeping standards in work areas.</li><li>Diagnose and repair machinery and equipment in workshop and field environments.</li><li>Diagnose and repair electrical systems where required.</li><li>Attend out-of-hours breakdowns and vehicle retrievals where required.</li></ul> <h3>Qualification & experience</h3><ul><li>Certificate IV in Mechanical Trade or equivalent.</li><li>Minimum 1 years of proven experience as a Fitter or in a similar role.</li><li>Strong knowledge of mechanical systems and components.</li><li>Ability to read and interpret technical manuals and drawings.</li><li>Excellent fault-finding and problem-solving skills.</li><li>Strong commitment to workplace safety.</li><li>Reliable, hard-working and able to work effectively as part of a team.</li></ul>

Join Citilink Piling as a full-time Fitter maintaining and repairing specialised plant and equipment.

Fitter

Key duties and responsibility :The successful candidate will be responsible for:• Preparing and cooking a variety of &nbsp;traditional Polish meals according to menus or instructions.• Ensuring food is cooked and presented to standard.• Following food safety and hygiene regulations in all kitchen activities.• Storing ingredients properly and handling food safely.• Cleaning kitchen equipment, cooking surfaces, and food preparation areas.• Assisting with basic stock control and minimising food wastage.• Adhering to WHS and safe food-handling practices at all times.The position will report to the Operations Manager.Work hours will be Monday to Friday, from 9:00 am to 5:00 pm, with occasional requirements outside standard hours for special events.&nbsp;Education:To be successful in this role, candidates should have:• A Certificate III or IV in Commercial Cookery or other relevant qualification.• At least 2 year of relevant experience with qualifications, or a minimum of 3 years of relevant work experience in lieu of formal education.&nbsp;Skill required:• Sound understanding of safe food-handling practices and workplace hygiene.• Strong time management and organisational skills.• Ability to work independently and under pressure.• Positive attitude and effective communication skills.Important: Applicants must have unrestricted work rights in Australia.To apply for this position, please email your resume and cover letter to 'Janusz at alchemy572@gmail.com'&nbsp;

We are seeking an experienced and motivated Cook to join our team.

Full time Restaurant Manager PositionWe are looking for an experienced and qualified full-time Restaurant Manager. You will be working at the beautiful location of The Water's Edge Canberra at the Commonwealth Place, 40 Parkes Place Parkes, ACT 2600. This is a full-time position with a minimum of 38 hours per week.To apply, you can click applyBenefitsSalary <h3>Benefits</h3> <h3>Task & responsibilities</h3>We offer a competitive base salary between $70,000 to $80,000, plus superannuation, depending on skills and experience, along with opportunities for career progression.&nbsp;<h6>Task &amp; Responsibilities</h6><ul style="list-style-type:disc;"><li>Oversee daily operations, ensuring seamless service delivery and commitment to excellent customer service in the restaurant.</li><li>Control and manage activities of the restaurant for efficient operations.</li><li>Implement new ideas, support the chef with menu ideas, and other exciting initiatives.</li><li>Manage restaurant bookings, table allocations, and take guest orders as required.</li><li>Arrange the purchase of resources, raw materials, equipment, etc. as per requirement.</li><li>Manage pricing of food, resource allocations, etc.</li><li>Manage business financials, including profit &amp; loss, budgets, and staff performance.</li><li>Communicate and coordinate with stakeholders for efficient operations of the business.</li><li>Ensure customer satisfaction with the quality of food and customer service by taking regular feedback and implementing improvements.</li><li>Select suitable staff needed in the restaurant, including kitchen staff, wait staff, etc.</li><li>Nurture a positive and supportive work environment by supervising and training restaurant staff, empowering them to provide outstanding service.</li><li>Provide effective leadership in the restaurant while supporting team development.</li><li>Work with stakeholders on developing and setting customer service, food presentation standards, operating models, marketing ideas, etc.</li><li>Control and maintain stocks, equipment, and other resources.</li><li>Look after the cleanliness and proper sanitation facilities to ensure safety and adherence to health regulations.</li><li>Purchase goods and items for the business.</li><li>Manage group bookings, reservations, special functions, catering orders, etc. in collaboration with kitchen and operational staff.</li><li>Effectively communicate all function requirements, comments, and new procedures to chefs and restaurant staff as required.</li></ul><h6>Qualification &amp; Experience</h6>What we're looking for<ul><li>A minimum of two years of work experience in a similar role is required.</li><li>Diploma level or above relevant qualification.</li><li>Strong leadership and people management skills, with the ability to motivate and develop a team.</li><li>Excellent customer service orientation and problem-solving abilities.</li><li>Excellent communication and interpersonal skills, with the ability to collaborate effectively with various stakeholders.</li><li>Familiarity with relevant industry regulations and compliance requirements.</li><li>Adaptable and resilient, with the ability to thrive in a fast-paced environment.</li></ul> <h3>Qualification & experience</h3>Minimum 3 years experience required&nbsp;

Join the Award wining Fine Dining Restaurant in Canberra

Restaurant Manager - The Water's Edge Canberra

We are looking for a dedicated and experienced Cook to join our kitchen team and help us with our continued growth and high culinary standards. <h3>Benefits</h3>o A friendly and professional team environment.o Opportunities to gain experience and build your career in this industry.o Consistent working hours with a stable roster.o Competitive pay based on your skills, experience, and contribution to the team. <h3>Task & responsibilities</h3>&nbsp;• Make sure food ingredients are fresh, good quality and safe to cook dishes. &nbsp; &nbsp;• Cook meals according to recipes, menus, and suitable cooking techniques.• Temperature control and monitoring of ovens, grills, fryers during food preparation. &nbsp;• Seasoning of foods and making sauces, gravies, dressings and other side dishes.• Portion and plate meals as required and also keep sizes, presentation.• Prepare full dishes with required gravies, sauces and garnishes. &nbsp;• Store both prepared meals in proper temperaturesettings for safety and freshness.• Select food according to dietary requirements, such as allergies or specific diet plan. &nbsp;• Help plan menus, food demand and assist in meeting daily production targets. &nbsp;• Keep cooking equipment clean and hygienic accordingwith safety rules.• Assist other culinary team members with kitchen operations including meal preparation.&nbsp; <h3>Qualification & experience</h3>o Ensuring food quality and selecting fresh ingredients.o Preparing and cooking meals according to recipes and menus.o Operating and monitoring ovens, grills and fryers safely.o Preparing seasonings, sauces, gravies and dressings.o Maintaining correct food portions and presentation standards.o Storing food safely at appropriate temperatures.o Preparing meals according to dietary requirements.o Assisting with menu planning and daily food production.o Maintaining kitchen hygiene and supporting the culinary team.

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Job listings

54925 available jobs

NO EXPERIENCE REQUIRED | STAFF WANTED | INSANE INCENTIVIES ON OFFER

Retail Manager Required to manage multiple Shops

Motor Mechanic

Cook

Drainer / Drainlayer

Advertising Specialist

Fitter

Cook

Restaurant Manager - The Water's Edge Canberra

Cook